SR TARTUFI Trademark

Trademark Overview


On Monday, June 17, 2024, a trademark application was filed for SR TARTUFI with the United States Patent and Trademark Office. The USPTO has given the SR TARTUFI trademark a serial number of 98604927. The federal status of this trademark filing is REGISTERED as of Tuesday, July 8, 2025. This trademark is owned by Tartufi SR doo. The SR TARTUFI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Flavored salt; Truffle cream sauces

Edible oil, namely, edible oil with truffles

Fresh truffles
sr tartufi

General Information


Serial Number98604927
Word MarkSR TARTUFI
Filing DateMonday, June 17, 2024
Status700 - REGISTERED
Status DateTuesday, July 8, 2025
Registration Number7855232
Registration DateTuesday, July 8, 2025
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 20, 2025

Trademark Statements


Goods and ServicesFlavored salt; Truffle cream sauces
Description of MarkThe mark consists of a crown with the letters "SR" below the crown, and with opposing scrolls on either side of the letters "SR" with the term "TARTUFI" in all capital letters below the letters "SR" and the scrolls.
Goods and ServicesEdible oil, namely, edible oil with truffles
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"TARTUFI"
Translation of Words in MarkThe English translation of "TARFUFI" in the mark is "TRUFFLES".
Goods and ServicesFresh truffles

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 17, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 17, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateMonday, June 17, 2024
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTartufi SR doo
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBelgrade 11000
RS

Party NameTartufi SR doo
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBelgrade 11000
RS

Party NameTartufi SR doo
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBelgrade 11000
RS

Trademark Events


Event DateEvent Description
Monday, June 17, 2024NEW APPLICATION ENTERED
Thursday, January 9, 2025ASSIGNED TO EXAMINER
Wednesday, January 8, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, January 8, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 22, 2025NON-FINAL ACTION E-MAILED
Wednesday, January 22, 2025NON-FINAL ACTION WRITTEN
Tuesday, February 18, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 22, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 18, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 18, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 6, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 27, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 27, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 27, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 6, 2025NON-FINAL ACTION E-MAILED
Thursday, March 6, 2025NON-FINAL ACTION WRITTEN
Wednesday, April 16, 2025EXAMINERS AMENDMENT -WRITTEN
Wednesday, April 16, 2025EXAMINERS AMENDMENT E-MAILED
Wednesday, April 16, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, April 16, 2025EXAMINER'S AMENDMENT ENTERED
Wednesday, April 16, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 14, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 20, 2025PUBLISHED FOR OPPOSITION
Tuesday, May 20, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 8, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, July 8, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED