SPUD SPARKLE Trademark

Trademark Overview


On Monday, December 4, 1989, a trademark application was filed for SPUD SPARKLE with the United States Patent and Trademark Office. The USPTO has given the SPUD SPARKLE trademark a serial number of 74007923. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Tuesday, October 28, 1997. This trademark is owned by RADISSON HOTELS INTERNATIONAL, INC.. The SPUD SPARKLE trademark is filed in the Staple Food Products category with the following description:

FOOD SEASONING
spud sparkle

General Information


Serial Number74007923
Word MarkSPUD SPARKLE
Filing DateMonday, December 4, 1989
Status710 - CANCELLED - SECTION 8
Status DateTuesday, October 28, 1997
Registration Number1642467
Registration DateTuesday, April 23, 1991
Mark Drawing3T11 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 22, 1990

Trademark Statements


Disclaimer with Predetermined Text"SPUD"
Goods and ServicesFOOD SEASONING

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateTuesday, October 28, 1997
Primary Code030
First Use Anywhere DateFriday, November 17, 1989
First Use In Commerce DateFriday, November 17, 1989

Trademark Owner History


Party NameRADISSON HOTELS INTERNATIONAL, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMINNEAPOLIS, MN 55441

Party NameRADISSON HOTELS INTERNATIONAL, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMINNEAPOLIS, MN 55441

Party NameRADISSON HOTELS INTERNATIONAL, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMINNEAPOLIS, MN 55441

Trademark Events


Event DateEvent Description
Tuesday, October 28, 1997CANCELLED SEC. 8 (6-YR)
Tuesday, April 23, 1991REGISTERED-PRINCIPAL REGISTER
Monday, November 5, 1990ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, October 24, 1990EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 17, 1990ASSIGNED TO EXAMINER
Wednesday, October 10, 1990STATEMENT OF USE PROCESSING COMPLETE
Friday, September 28, 1990USE AMENDMENT FILED
Tuesday, August 14, 1990NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 22, 1990PUBLISHED FOR OPPOSITION
Saturday, April 21, 1990NOTICE OF PUBLICATION
Friday, March 2, 1990APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 28, 1990EXAMINER'S AMENDMENT MAILED
Friday, February 16, 1990ASSIGNED TO EXAMINER

Related Keywords


sparkle spud seasoning food