| Serial Number | 79427016 |
| Word Mark | SPUD BROS EXPRESS |
| Filing Date | Monday, March 31, 2025 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Tuesday, April 21, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Services for providing food and drink; Restaurant services for the provision of fast food; Preparation of food and drink; Catering services; Take away food and drink restaurant services; Consultancy services in the field of food and drink catering |
| Description of Mark | The mark consists of the wording "SPUD BROS EXPRESS", with "SPUD BROS" in red, outlined in yellow, and with a dark red shadow, and "EXPRESS" in yellow, outlined in red, and with a dark red shadow. |
| Goods and Services | Clothing, namely, tops and bottoms; Footwear; Headgear in the nature of headwear |
| NOT AVAILABLE | SPUD as to Classes 29, 35 & 43 only and EXPRESS as to Classes 35 & 43 only |
| Goods and Services | Creation of online multimedia entertainment content for social media platforms; Creation of multimedia entertainment content for podcasts; Entertainment information services |
| Indication of Colors claimed | The color(s) red, yellow and dark red is/are claimed as a feature of the mark. |
| Goods and Services | Baked potatoes; Jacket potatoes in the nature of baked potatoes; Meat, fish, not live, poultry and game; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams and compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Cheese; Meat and meat products, namely, bacon, burgers, sausage, chicken, turkey, salami, lamb, pork, beef, cured hams and prosciutto; Meat substitutes; Seafood, not live, and seafood products in the nature of seafood substitutes; Prepared meals consisting primarily of meat; Prepared meals consisting primarily of poultry; Prepared meals consisting primarily of seafood; Prepared meals consisting primarily of vegetables |
| Goods and Services | Business management, organization assistance, and administration; Retail store services featuring food and drink; Assistance in franchised commercial business management; Business advisory services relating to the establishment of franchises; consultancy services related to the aforesaid; Providing business information in the field of social media; Providing marketing consulting in the field of social media |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 3, 2025 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 3, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 3, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 3, 2025 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 3, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ALLTASTER LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | GB |
| Event Date | Event Description |
| Thursday, July 3, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, July 14, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 14, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, August 27, 2025 | ASSIGNED TO EXAMINER |
| Friday, September 5, 2025 | NON-FINAL ACTION WRITTEN |
| Saturday, September 6, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, October 21, 2025 | REFUSAL PROCESSED BY MPU |
| Tuesday, October 21, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, November 15, 2025 | REFUSAL PROCESSED BY IB |
| Saturday, November 29, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, April 21, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 21, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 21, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |