SPROUTALICIOUS Trademark

Trademark Overview


On Sunday, January 17, 2016, a trademark application was filed for SPROUTALICIOUS with the United States Patent and Trademark Office. The USPTO has given the SPROUTALICIOUS trademark a serial number of 86877904. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 6, 2023. The SPROUTALICIOUS trademark is filed in the Staple Food Products category with the following description:

Bakery products
sproutalicious

General Information


Serial Number86877904
Word MarkSPROUTALICIOUS
Filing DateSunday, January 17, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 6, 2023
Registration Number5167863
Registration DateTuesday, March 21, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 14, 2016

Trademark Statements


Goods and ServicesBakery products
Pseudo MarkSPROUT ALICIOUS

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 6, 2023
Primary Code030
First Use Anywhere DateFriday, April 1, 2016
First Use In Commerce DateFriday, April 1, 2016

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressVICTORIA V9B0H6
CA

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressVICTORIA V9B0H6
CA

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressVICTORIA V9B0H6
CA

Trademark Events


Event DateEvent Description
Friday, October 6, 2023CANCELLED SEC. 8 (6-YR)
Monday, March 21, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 21, 2017REGISTERED-PRINCIPAL REGISTER
Friday, February 17, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, February 16, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, February 10, 2017STATEMENT OF USE PROCESSING COMPLETE
Tuesday, January 24, 2017USE AMENDMENT FILED
Friday, February 10, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 24, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, August 9, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 14, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 14, 2016PUBLISHED FOR OPPOSITION
Wednesday, May 25, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 4, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 3, 2016ASSIGNED TO EXAMINER
Friday, January 22, 2016NOTICE OF PSEUDO MARK E-MAILED
Thursday, January 21, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 20, 2016NEW APPLICATION ENTERED

Related Keywords


sproutalicious products bakery