SPRINGFIX MOUSY Trademark

Trademark Overview


On Wednesday, February 19, 2025, a trademark application was filed for SPRINGFIX MOUSY with the United States Patent and Trademark Office. The USPTO has given the SPRINGFIX MOUSY trademark a serial number of 79420048. The federal status of this trademark filing is REGISTERED as of Tuesday, November 18, 2025. This trademark is owned by LESAFFRE ET COMPAGNIE. The SPRINGFIX MOUSY trademark is filed in the Staple Food Products category with the following description:

Yeast, yeast husks for enological use.
springfix mousy

General Information


Serial Number79420048
Word MarkSPRINGFIX MOUSY
Filing DateWednesday, February 19, 2025
Status700 - REGISTERED
Status DateTuesday, November 18, 2025
Registration Number8026703
Registration DateTuesday, November 18, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 30, 2025

Trademark Statements


Goods and ServicesYeast, yeast husks for enological use.
Pseudo MarkSPRING FIX MOUSY
NOT AVAILABLEMOUSY

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 27, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLESAFFRE ET COMPAGNIE
Party Type30 - Original Registrant
Legal Entity Type33 - NOT AVAILABLE
AddressFR

Party NameLESAFFRE ET COMPAGNIE
Party Type20 - Owner at Publication
Legal Entity Type33 - NOT AVAILABLE
AddressFR

Party NameLESAFFRE ET COMPAGNIE
Party Type10 - Original Applicant
Legal Entity Type33 - NOT AVAILABLE
AddressFR

Trademark Events


Event DateEvent Description
Thursday, March 27, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, March 28, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 28, 2025APPLICATION FILING RECEIPT MAILED
Thursday, April 24, 2025ASSIGNED TO EXAMINER
Tuesday, April 29, 2025NON-FINAL ACTION WRITTEN
Wednesday, April 30, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, July 1, 2025REFUSAL PROCESSED BY MPU
Tuesday, July 1, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, July 19, 2025REFUSAL PROCESSED BY IB
Thursday, August 28, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 28, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 28, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 28, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 24, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 30, 2025PUBLISHED FOR OPPOSITION
Tuesday, September 30, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 18, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, November 18, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords


mousy springfix yeast enological husks