SPRING'BLANCHE Trademark

Trademark Overview

On Monday, January 27, 2020, a trademark application was filed for SPRING'BLANCHE with the United States Patent and Trademark Office. The USPTO has given the SPRING'BLANCHE trademark a serial number of 88774772. The federal status of this trademark filing is REGISTERED as of Tuesday, September 7, 2021. This trademark is owned by LESAFFRE ET COMPAGNIE. The SPRING'BLANCHE trademark is filed in the Staple Food Products category with the following description:

Biological and chemical preparations for use in beer making, namely, yeast proteins; yeast extracts used as an ingredient in beverages; yeast extracts used in the manufacture of beverages
spring'blanche

General Information

Serial Number88774772
Word MarkSPRING'BLANCHE
Filing DateMonday, January 27, 2020
Status700 - REGISTERED
Status DateTuesday, September 7, 2021
Registration Number6479826
Registration DateTuesday, September 7, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 19, 2020

Trademark Statements

Goods and ServicesBiological and chemical preparations for use in beer making, namely, yeast proteins; yeast extracts used as an ingredient in beverages; yeast extracts used in the manufacture of beverages
Pseudo MarkSPRING BLANCHE

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 31, 2020
Primary Code030
First Use Anywhere DateFriday, August 21, 2020
First Use In Commerce DateFriday, August 21, 2020

Trademark Owner History

Party NameLESAFFRE ET COMPAGNIE
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressParis F75001
FR
Party NameLESAFFRE ET COMPAGNIE
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressParis F-75001
FR
Party NameLESAFFRE ET COMPAGNIE
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressParis F-75001
FR

Trademark Events

Event DateEvent Description
Thursday, December 14, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, December 14, 2023TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, December 14, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, December 14, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, December 14, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, December 14, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, September 7, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, August 3, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Sunday, August 1, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, July 13, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, July 6, 2021STATEMENT OF USE PROCESSING COMPLETE
Thursday, June 24, 2021USE AMENDMENT FILED
Tuesday, July 6, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, June 24, 2021TEAS STATEMENT OF USE RECEIVED
Thursday, January 14, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 12, 2021SOU EXTENSION 1 GRANTED
Tuesday, January 12, 2021SOU EXTENSION 1 FILED
Tuesday, January 12, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, July 14, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 19, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 19, 2020PUBLISHED FOR OPPOSITION
Wednesday, April 29, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 9, 2020ASSIGNED TO LIE
Tuesday, March 31, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 31, 2020EXAMINER'S AMENDMENT ENTERED
Tuesday, March 31, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, March 31, 2020EXAMINERS AMENDMENT E-MAILED
Tuesday, March 31, 2020EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 11, 2020ASSIGNED TO EXAMINER
Friday, January 31, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 30, 2020NEW APPLICATION ENTERED

Related Keywords

blanche spring yeast extracts used beverages manufacture proteins ingredient biological preparations beer