SPRING LAKE RANCH Trademark

Trademark Overview

On Monday, December 19, 2022, a trademark application was filed for SPRING LAKE RANCH with the United States Patent and Trademark Office. The USPTO has given the SPRING LAKE RANCH trademark a serial number of 97722547. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, August 20, 2024. This trademark is owned by Open Range Beef LLC. The SPRING LAKE RANCH trademark is filed in the Meat & Processed Food Products category with the following description:

Beef; Meatballs; Beef patties; Prepared dishes consisting principally of meat; Sausages
spring lake ranch

General Information

Serial Number97722547
Word MarkSPRING LAKE RANCH
Filing DateMonday, December 19, 2022
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, August 20, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 20, 2024

Trademark Statements

Goods and ServicesBeef; Meatballs; Beef patties; Prepared dishes consisting principally of meat; Sausages
NOT AVAILABLE"RANCH"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, January 15, 2023
Primary Code029
First Use Anywhere DateTuesday, November 15, 2022
First Use In Commerce DateTuesday, November 15, 2022

Trademark Owner History

Party NameOpen Range Beef LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGordon, NE 69343
Party NameOpen Range Beef LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGordon, NE 69343

Trademark Events

Event DateEvent Description
Thursday, December 22, 2022NEW APPLICATION ENTERED
Sunday, January 15, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 20, 2023ASSIGNED TO EXAMINER
Thursday, September 21, 2023NON-FINAL ACTION WRITTEN
Thursday, September 21, 2023NON-FINAL ACTION E-MAILED
Thursday, September 21, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 21, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Thursday, December 21, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Thursday, March 21, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 21, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 21, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 17, 2024FINAL REFUSAL WRITTEN
Wednesday, April 17, 2024FINAL REFUSAL E-MAILED
Wednesday, April 17, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, July 16, 2024EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 16, 2024EXAMINERS AMENDMENT E-MAILED
Tuesday, July 16, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, July 16, 2024EXAMINER'S AMENDMENT ENTERED
Tuesday, July 16, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 31, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 20, 2024PUBLISHED FOR OPPOSITION
Tuesday, August 20, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Related Keywords

ranch lake spring beef principally meat sausages consisting dishes meatballs patties prepared