SPRING KING Trademark

Trademark Overview


On Monday, December 18, 2017, a trademark application was filed for SPRING KING with the United States Patent and Trademark Office. The USPTO has given the SPRING KING trademark a serial number of 87724303. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, February 8, 2024. This trademark is owned by Ardent Mills, LLC. The SPRING KING trademark is filed in the Staple Food Products category with the following description:

Flour
spring king

General Information


Serial Number87724303
Word MarkSPRING KING
Filing DateMonday, December 18, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, February 8, 2024
Registration Number5469821
Registration DateTuesday, May 15, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 27, 2018

Trademark Statements


Goods and ServicesFlour

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 4, 2018
Primary Code030
First Use Anywhere DateTuesday, December 30, 2014
First Use In Commerce DateTuesday, December 30, 2014

Trademark Owner History


Party NameArdent Mills, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressDenver, CO 80202

Party NameArdent Mills, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDenver, CO 80202

Party NameArdent Mills, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDenver, CO 80202

Trademark Events


Event DateEvent Description
Thursday, February 8, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, February 8, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, February 8, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, August 18, 2023TEAS SECTION 8 & 15 RECEIVED
Friday, June 16, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, June 16, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, June 16, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, June 16, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, June 16, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, May 15, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 15, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, February 27, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 27, 2018PUBLISHED FOR OPPOSITION
Wednesday, February 7, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 16, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 16, 2018ASSIGNED TO EXAMINER
Thursday, January 4, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 21, 2017NEW APPLICATION ENTERED

Related Keywords


king spring flour