SPRING INTO SWEET Trademark

Trademark Overview

On Monday, January 17, 2022, a trademark application was filed for SPRING INTO SWEET with the United States Patent and Trademark Office. The USPTO has given the SPRING INTO SWEET trademark a serial number of 97223624. The federal status of this trademark filing is ABANDONED - INCOMPLETE RESPONSE as of Tuesday, December 5, 2023. The SPRING INTO SWEET trademark is filed in the Staple Food Products category with the following description:

Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
spring into sweet

General Information

Serial Number97223624
Word MarkSPRING INTO SWEET
Filing DateMonday, January 17, 2022
Status600 - ABANDONED - INCOMPLETE RESPONSE
Status DateTuesday, December 5, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 29, 2022

Trademark Statements

Goods and ServicesBakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 24, 2022
Primary Code030
First Use Anywhere DateFriday, February 4, 2022
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSpringfield, MA 01109
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSpringfield, MA 01109

Trademark Events

Event DateEvent Description
Tuesday, December 5, 2023ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE
Tuesday, December 5, 2023ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE
Tuesday, December 5, 2023ABANDONMENT - INCOMPLETE RESPONSE
Tuesday, August 15, 2023NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Tuesday, August 15, 2023ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Tuesday, August 15, 2023ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Monday, August 14, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 14, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 11, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, July 31, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, July 31, 2023FINAL REFUSAL E-MAILED
Monday, July 31, 2023SU - FINAL REFUSAL - WRITTEN
Wednesday, July 19, 2023ASSIGNED TO EXAMINER
Tuesday, July 11, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 11, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 11, 2023ASSIGNED TO LIE
Thursday, March 9, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 8, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 8, 2023NON-FINAL ACTION E-MAILED
Wednesday, March 8, 2023SU - NON-FINAL ACTION - WRITTEN
Saturday, March 4, 2023STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 14, 2023USE AMENDMENT FILED
Saturday, March 4, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 14, 2023TEAS STATEMENT OF USE RECEIVED
Tuesday, January 24, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, January 12, 2023ASSIGNED TO EXAMINER
Tuesday, November 29, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 29, 2022PUBLISHED FOR OPPOSITION
Wednesday, November 9, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, October 27, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 25, 2022ASSIGNED TO EXAMINER
Monday, January 24, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 20, 2022NEW APPLICATION ENTERED

Related Keywords

sweet spring retail confections frozen wholesale distribution premises consumption candies pastries dessert