SPREAD CREAMS Trademark

Trademark Overview


On Thursday, December 22, 2016, a trademark application was filed for SPREAD CREAMS with the United States Patent and Trademark Office. The USPTO has given the SPREAD CREAMS trademark a serial number of 79212189. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, February 27, 2018. This trademark is owned by SPREAD CREAMS, S.L.. The SPREAD CREAMS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk and dairy products; edible oils and fats

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago, flour sand preparations based on cereals; bread, pastry and confectionery products; edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; pepper, vinegar, sauces (excluding salad dressings); spices and ice, and especially nougats
spread creams

General Information


Serial Number79212189
Word MarkSPREAD CREAMS
Filing DateThursday, December 22, 2016
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, February 27, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesMeat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk and dairy products; edible oils and fats
Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago, flour sand preparations based on cereals; bread, pastry and confectionery products; edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; pepper, vinegar, sauces (excluding salad dressings); spices and ice, and especially nougats

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 17, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 17, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSPREAD CREAMS, S.L.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressES

Trademark Events


Event DateEvent Description
Friday, March 15, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, February 28, 2019FINAL DISPOSITION NOTICE SENT TO IB
Thursday, February 28, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, January 5, 2019NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, December 19, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 19, 2018NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, February 27, 2018ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, February 27, 2018ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, August 18, 2017REFUSAL PROCESSED BY IB
Tuesday, August 1, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, August 1, 2017REFUSAL PROCESSED BY MPU
Friday, July 28, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, July 27, 2017NON-FINAL ACTION WRITTEN
Friday, July 21, 2017APPLICATION FILING RECEIPT MAILED
Monday, July 17, 2017ASSIGNED TO EXAMINER
Monday, July 17, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 13, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB