SPORTVITAL Trademark

Trademark Overview


On Thursday, December 26, 2002, a trademark application was filed for SPORTVITAL with the United States Patent and Trademark Office. The USPTO has given the SPORTVITAL trademark a serial number of 78197927. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 28, 2012. This trademark is owned by E.C. Robins Switzerland GmbH. The SPORTVITAL trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Dietary drink mix for use as a meal replacement; food for medically restricted diets; dietary supplemental drinks and nutraceuticals for use as a dietary supplement

Complementary food products made from milk or vegetable albumens, namely, milk, milk-based beverages, aromatized dried milk

Powdered food starch; ice milk and frozen yogurt

Non-alcoholic beverages, namely, mineral and aerated waters, sports drinks, fruit drinks, fruit juices, soft drinks; powders and other preparations for making sports drinks, fruit drinks, fruit juices and soft drinks
sportvital

General Information


Serial Number78197927
Word MarkSPORTVITAL
Filing DateThursday, December 26, 2002
Status710 - CANCELLED - SECTION 8
Status DateFriday, September 28, 2012
Registration Number3000607
Registration DateTuesday, September 27, 2005
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 5, 2005

Trademark Statements


Description of MarkThe mark consists of the word Sportvital in a special typeface with dark lines top and bottom and a series of horizontal lines behind the wording, all of which are features of the mark.
Goods and ServicesDietary drink mix for use as a meal replacement; food for medically restricted diets; dietary supplemental drinks and nutraceuticals for use as a dietary supplement
Goods and ServicesComplementary food products made from milk or vegetable albumens, namely, milk, milk-based beverages, aromatized dried milk
Goods and ServicesPowdered food starch; ice milk and frozen yogurt
Goods and ServicesNon-alcoholic beverages, namely, mineral and aerated waters, sports drinks, fruit drinks, fruit juices, soft drinks; powders and other preparations for making sports drinks, fruit drinks, fruit juices and soft drinks
Pseudo MarkSPORT VITAL

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 28, 2012
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 28, 2012
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 28, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 28, 2012
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameZEST 12 S.A.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressLUGANO 6900
CH

Party NameE.C. Robins Switzerland GmbH
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
Address6330 Cham
CH

Party NameE.C. Robins Switzerland GmbH
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address6330 Cham
CH

Party NameE.C. Robins Switzerland GmbH
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address6330 Cham
CH

Trademark Events


Event DateEvent Description
Friday, September 28, 2012CANCELLED SEC. 8 (6-YR)
Monday, September 14, 2009ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, September 14, 2009TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, December 12, 2007AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, September 18, 2006REVIEW OF CORRESPONDENCE COMPLETE
Monday, August 21, 2006PAPER RECEIVED
Tuesday, September 27, 2005EXPARTE APPEAL TERMINATED
Tuesday, September 27, 2005REGISTERED-PRINCIPAL REGISTER
Tuesday, July 5, 2005PUBLISHED FOR OPPOSITION
Wednesday, June 15, 2005NOTICE OF PUBLICATION
Tuesday, April 5, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, April 1, 2005ASSIGNED TO LIE
Thursday, March 31, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 8, 2004JURISDICTION RESTORED TO EXAMINING ATTORNEY
Monday, July 26, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 26, 2004EX PARTE APPEAL-INSTITUTED
Monday, July 26, 2004EXPARTE APPEAL RECEIVED AT TTAB
Monday, January 26, 2004FINAL REFUSAL MAILED
Tuesday, December 2, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 2, 2003TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 27, 2003NON-FINAL ACTION MAILED
Monday, June 23, 2003ASSIGNED TO EXAMINER
Monday, March 31, 2003PAPER RECEIVED