| Serial Number | 88654716 |
| Word Mark | SPORTING CLUB ULTRALIGHT |
| Filing Date | Tuesday, October 15, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 18, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 21, 2020 |
| Disclaimer with Predetermined Text | "ULTRA LIGHT" |
| Goods and Services | nutritional and dietary supplements in the form of powdered drink mixes |
| Goods and Services | dehydrated soup mixes, powdered soups, powdered soup stock, powdered soup base, soup bouillon; dehydrated broth; powdered vegetables; dehydrated vegetables in powdered form; powdered fruits; dehydrated fruits in powdered form; powdered dehydrated creamer, creamers for beverages in powdered from |
| Goods and Services | coffee; instant coffee; tea; herbal tea; dried herbs in powdered from |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 18, 2019 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 18, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 18, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Sporting Club of the Pacific Holdings, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Santa Monica, CA 90403 |
| Party Name | Sporting Club of the Pacific Holdings, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Santa Monica, CA 90403 |
| Event Date | Event Description |
| Tuesday, January 19, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 18, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, June 16, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 21, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 21, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 1, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 18, 2020 | ASSIGNED TO LIE |
| Thursday, March 12, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 11, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 10, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 10, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 23, 2020 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Thursday, January 23, 2020 | PRIORITY ACTION E-MAILED |
| Thursday, January 23, 2020 | PRIORITY ACTION WRITTEN |
| Tuesday, January 21, 2020 | ASSIGNED TO EXAMINER |
| Friday, October 18, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, October 18, 2019 | NEW APPLICATION ENTERED IN TRAM |