Serial Number | 87357494 |
Word Mark | SPOONFULLONE |
Filing Date | Friday, March 3, 2017 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 7, 2018 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, August 8, 2017 |
Indication of Colors claimed | The color(s) purple, magenta, light green and light blue is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of one word, "SPOONFULLONE", with the term "SPOONFULL" appearing in purple, the letter "O" appearing in magenta, the letter "N" in light green, and the letter "E" in light blue. |
Goods and Services | Dietary supplements and nutritional supplement powder and liquids; baby foods |
Goods and Services | yogurt; fruit purees |
Goods and Services | breakfast cereals, cookies and candy |
Goods and Services | fruit and vegetable-based beverages |
Pseudo Mark | SPOON FULL ONE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 9, 2017 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 9, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 9, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 9, 2017 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BEFORE Brands, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Menlo Park, CA 94025 |
Party Name | BEFORE Brands, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Menlo Park, CA 94025 |
Event Date | Event Description |
Monday, May 7, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, May 7, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, October 3, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 8, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 8, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, July 19, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 6, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 5, 2017 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 5, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 5, 2017 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 5, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Saturday, May 27, 2017 | ASSIGNED TO EXAMINER |
Friday, March 10, 2017 | NOTICE OF PSEUDO MARK E-MAILED |
Thursday, March 9, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, March 7, 2017 | NEW APPLICATION ENTERED IN TRAM |