SPLENDID CULINARY Trademark

Trademark Overview

On Tuesday, March 3, 2009, a trademark application was filed for SPLENDID CULINARY with the United States Patent and Trademark Office. The USPTO has given the SPLENDID CULINARY trademark a serial number of 77682655. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 12, 2021. This trademark is owned by Trudeau Foods, LLC. The SPLENDID CULINARY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Frozen appetizers consisting primarily of meat, fish, poultry, vegetables, cheese or mushrooms; and frozen prepared food products, namely, frozen prepared entrees consisting primarily of meat, fish, poultry, vegetables, cheese or mushrooms

[Pies]
splendid culinary

General Information

Serial Number77682655
Word MarkSPLENDID CULINARY
Filing DateTuesday, March 3, 2009
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 12, 2021
Registration Number3948316
Registration DateTuesday, April 19, 2011
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 1, 2009

Trademark Statements

Disclaimer with Predetermined Text"CULINARY"
Goods and ServicesFrozen appetizers consisting primarily of meat, fish, poultry, vegetables, cheese or mushrooms; and frozen prepared food products, namely, frozen prepared entrees consisting primarily of meat, fish, poultry, vegetables, cheese or mushrooms
Goods and Services[Pies]

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 12, 2021
Primary Code029
First Use Anywhere DateWednesday, April 1, 2009
First Use In Commerce DateWednesday, April 1, 2009
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 12, 2021
Primary Code030
First Use Anywhere DateSaturday, May 1, 2010
First Use In Commerce DateSaturday, May 1, 2010

Trademark Owner History

Party NameSECOND BITE FOODS, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPRIOR LAKE, MN 55372
Party NameSECOND BITE FOODS, INC.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressPRIOR LAKE, MN 55372
Party NameTrudeau Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBurnsville, MN 55337
Party NameTrudeau Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBurnsville, MN 55337

Trademark Events

Event DateEvent Description
Friday, November 12, 2021CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Sunday, April 19, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, August 19, 2016NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, August 19, 2016REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, August 18, 2016TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, July 19, 2016POST REGISTRATION ACTION MAILED - SEC. 8
Tuesday, July 19, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 5, 2016TEAS SECTION 8 RECEIVED
Tuesday, April 19, 2016COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, August 7, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 19, 2011REGISTERED-PRINCIPAL REGISTER
Wednesday, March 16, 2011NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 15, 2011LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, March 15, 2011ASSIGNED TO LIE
Monday, March 14, 2011ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, March 14, 2011STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 22, 2011USE AMENDMENT FILED
Monday, March 14, 2011APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, March 14, 2011CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 22, 2011PAPER RECEIVED
Tuesday, February 8, 2011PAPER RECEIVED
Wednesday, January 19, 2011ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, December 15, 2010AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Saturday, August 21, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 19, 2010EXTENSION 1 GRANTED
Thursday, August 19, 2010EXTENSION 1 FILED
Thursday, August 19, 2010TEAS EXTENSION RECEIVED
Tuesday, February 23, 2010NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 1, 2009OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 1, 2009PUBLISHED FOR OPPOSITION
Wednesday, October 28, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 28, 2009ASSIGNED TO LIE
Tuesday, October 13, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 12, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, October 11, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, October 11, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 29, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, May 29, 2009NON-FINAL ACTION E-MAILED
Friday, May 29, 2009NON-FINAL ACTION WRITTEN
Saturday, May 23, 2009ASSIGNED TO EXAMINER
Friday, March 6, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 6, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords

culinary splendid frozen cheese mushrooms prepared poultry vegetables fish primarily consisting meat