| Serial Number | 79404552 |
| Word Mark | SPIGA LA TRADITION DU BON GOÛT |
| Filing Date | Friday, May 31, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, September 15, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 7, 2025 |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flours and preparations made from cereals, namely, pasta and couscous, bread, pastry and frozen confectionery, chocolate confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces used as condiments; spices; ice for refreshment |
| Description of Mark | The mark consists of the word SPIGA in white with the wording LA TRADITION DU BON GOÛT in white curved above SPIGA. There is a green oval with a yellow line inside the border of the oval around the wording with yellow and brown wheat sheaves, a green and yellow squash and a yellow and green pepper to the right of the oval and yellow and brown wheat sheaf and red and white and green tomatoes to the left of the oval. The background is green. |
| Indication of Colors claimed | The color(s) green, white, yellow, brown, and red is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of LA TRADITION DU BON GOÛT in the mark is the tradition of good taste. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 12, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | La Société Les Couscousseries Du Sud "CDS" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | TN |
| Event Date | Event Description |
| Thursday, September 12, 2024 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Tuesday, September 17, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 17, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, January 15, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, December 12, 2024 | ASSIGNED TO EXAMINER |
| Thursday, January 16, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, March 4, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, March 4, 2025 | REFUSAL PROCESSED BY MPU |
| Tuesday, September 2, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 2, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 3, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 4, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, March 22, 2025 | REFUSAL PROCESSED BY IB |