SPIFFY Trademark

Trademark Overview

On Monday, September 28, 2015, a trademark application was filed for SPIFFY with the United States Patent and Trademark Office. The USPTO has given the SPIFFY trademark a serial number of 86771017. The federal status of this trademark filing is REGISTERED as of Tuesday, October 15, 2019. This trademark is owned by La Maison Cannelle Sans Gluten Inc.. The SPIFFY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Gluten free food products, namely, prepared food consisting primarily of meat, fish, milk, nut, tigernut, cooked fruits and cooked vegetables, and ready to eat prepared food consisting primarily of meat, fish, milk, nut, tigernut, cooked fruits and cooked vegetables; stock mixes in the nature of chicken stock mixes and beef stock mixes; mousses in the nature of chicken mousses, fruit mousses not being dessert mousses, fois gras mousses, liver pate mousses and liver paste mousses; dehydrated stock, namely, chicken and vegetable stock

Gluten free food products, namely, pizzas, prepared food consisting primarily of prepared pasta, prepared pizzas, condiments, pizza sauce, meat sauce, spaghetti sauce, ready to eat prepared food in the nature of cakes, cereal bars, high-protein cereal bars, sandwiches, pie dough, muffins, brownies, cookies, cakes, pies, bread, sauce, cereal flakes being breakfast cereal, cereal based snack foods, flour, starches for food, bagel, English muffins, croutons, dessert mousses and chocolate; barbecue sauce; sauce mixes such as gravy and béchamel; poutine sauce
spiffy

General Information

Serial Number86771017
Word MarkSPIFFY
Filing DateMonday, September 28, 2015
Status700 - REGISTERED
Status DateTuesday, October 15, 2019
Registration Number5881856
Registration DateTuesday, October 15, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 30, 2019

Trademark Statements

Goods and ServicesGluten free food products, namely, prepared food consisting primarily of meat, fish, milk, nut, tigernut, cooked fruits and cooked vegetables, and ready to eat prepared food consisting primarily of meat, fish, milk, nut, tigernut, cooked fruits and cooked vegetables; stock mixes in the nature of chicken stock mixes and beef stock mixes; mousses in the nature of chicken mousses, fruit mousses not being dessert mousses, fois gras mousses, liver pate mousses and liver paste mousses; dehydrated stock, namely, chicken and vegetable stock
Goods and ServicesGluten free food products, namely, pizzas, prepared food consisting primarily of prepared pasta, prepared pizzas, condiments, pizza sauce, meat sauce, spaghetti sauce, ready to eat prepared food in the nature of cakes, cereal bars, high-protein cereal bars, sandwiches, pie dough, muffins, brownies, cookies, cakes, pies, bread, sauce, cereal flakes being breakfast cereal, cereal based snack foods, flour, starches for food, bagel, English muffins, croutons, dessert mousses and chocolate; barbecue sauce; sauce mixes such as gravy and béchamel; poutine sauce

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 18, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 2, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLES ALIMENTS GMC INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRichmond, QC J0B2H0
CA
Party NameLES ALIMENTS GMC INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRICHMOND, QC J0B2H0
CA
Party NameLES ALIMENTS GMC INC.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressRICHMOND, QC J0B2H0
CA
Party NameLa Maison Cannelle Sans Gluten Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRichmond, Quebec J0B2H0
CA

Trademark Events

Event DateEvent Description
Friday, August 21, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, August 21, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 21, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, August 21, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, August 21, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, October 15, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, July 30, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 30, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 10, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 25, 2019ELECTRONIC RECORD REVIEW COMPLETE
Friday, June 21, 2019ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Monday, June 17, 2019ELECTRONIC RECORD REVIEW COMPLETE
Friday, June 14, 2019ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Friday, June 7, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 7, 2019EXAMINER'S AMENDMENT ENTERED
Friday, June 7, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, June 7, 2019EXAMINERS AMENDMENT E-MAILED
Friday, June 7, 2019EXAMINERS AMENDMENT -WRITTEN
Saturday, May 18, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 17, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 17, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, November 19, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, November 19, 2018FINAL REFUSAL E-MAILED
Monday, November 19, 2018FINAL REFUSAL WRITTEN
Monday, October 29, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 29, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 26, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, April 30, 2018NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, April 30, 2018INQUIRY TO SUSPENSION E-MAILED
Monday, April 30, 2018SUSPENSION INQUIRY WRITTEN
Monday, April 30, 2018ASSIGNED TO EXAMINER
Tuesday, April 10, 2018LIE CHECKED SUSP - TO ATTY FOR ACTION
Tuesday, October 10, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, October 10, 2017LETTER OF SUSPENSION E-MAILED
Tuesday, October 10, 2017SUSPENSION LETTER WRITTEN
Tuesday, September 19, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 19, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 15, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, March 15, 2017NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, March 15, 2017INQUIRY TO SUSPENSION E-MAILED
Wednesday, March 15, 2017SUSPENSION INQUIRY WRITTEN
Tuesday, February 21, 2017LIE CHECKED SUSP - TO ATTY FOR ACTION
Wednesday, December 7, 2016AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, August 9, 2016NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, August 9, 2016LETTER OF SUSPENSION E-MAILED
Tuesday, August 9, 2016SUSPENSION LETTER WRITTEN
Thursday, July 28, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 28, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 28, 2016ASSIGNED TO LIE
Thursday, July 21, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 21, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 21, 2016NON-FINAL ACTION E-MAILED
Thursday, January 21, 2016NON-FINAL ACTION WRITTEN
Friday, January 15, 2016ASSIGNED TO EXAMINER
Friday, October 2, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, October 1, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords

spiffy mousses sauce food prepared cereal stock cooked mixes nature primarily