SPICY ULTIMATE Trademark

Trademark Overview

On Monday, March 20, 2017, a trademark application was filed for SPICY ULTIMATE with the United States Patent and Trademark Office. The USPTO has given the SPICY ULTIMATE trademark a serial number of 87377929. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 6, 2025. This trademark is owned by Maple Lodge Farms Ltd.. The SPICY ULTIMATE trademark is filed in the Meat & Processed Food Products category with the following description:

Chicken Frankfurters
spicy ultimate

General Information

Serial Number87377929
Word MarkSPICY ULTIMATE
Filing DateMonday, March 20, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 6, 2025
Registration Number5614383
Registration DateTuesday, November 27, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 6, 2018

Trademark Statements

Goods and ServicesChicken Frankfurters
NOT AVAILABLE"SPICY"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 6, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameMaple Lodge Farms Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBrampton, Ontario L6Y0A2
CA
Party NameMaple Lodge Farms Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrampton, Ontario L6Y0A2
CA
Party NameMaple Lodge Farms Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrampton, Ontario L6Y0A2
CA

Trademark Events

Event DateEvent Description
Thursday, March 23, 2017NEW APPLICATION ENTERED
Thursday, March 23, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, April 15, 2017PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Tuesday, June 13, 2017ASSIGNED TO EXAMINER
Wednesday, June 14, 2017EXAMINERS AMENDMENT -WRITTEN
Wednesday, June 14, 2017EXAMINERS AMENDMENT E-MAILED
Wednesday, June 14, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, June 14, 2017LETTER OF SUSPENSION E-MAILED
Wednesday, June 14, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, June 14, 2017SUSPENSION LETTER WRITTEN
Wednesday, March 29, 2017TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, April 13, 2017ASSIGNED TO LIE
Wednesday, June 14, 2017EXAMINER'S AMENDMENT ENTERED
Monday, December 18, 2017SUSPENSION INQUIRY WRITTEN
Wednesday, December 20, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, December 22, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 22, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 2, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 6, 2018PUBLISHED FOR OPPOSITION
Monday, December 18, 2017INQUIRY TO SUSPENSION E-MAILED
Monday, December 18, 2017NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, January 17, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 3, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 2, 2018TEAS DELETE 1(B) BASIS RECEIVED
Thursday, October 25, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, October 25, 20181(B) BASIS DELETED; PROCEED TO REGISTRATION
Tuesday, November 27, 2018REGISTERED-PRINCIPAL REGISTER
Monday, November 27, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, June 6, 2025CANCELLED SEC. 8 (6-YR)
Tuesday, October 2, 2018NOTICE OF ALLOWANCE CANCELLED
Tuesday, February 6, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Related Keywords

ultimate spicy frankfurters chicken