| Serial Number | 79442956 |
| Word Mark | SPICE SERVICES |
| Filing Date | Monday, October 13, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 9, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 9, 2026 |
| Indication of Colors claimed | The colors olive green and dark red are claimed as a feature of the mark. |
| Goods and Services | Import and export services related to processed fruits and vegetables, processed seeds for use as seasoning and dried spices; wholesale store services featuring processed fruits and vegetables, processed seeds for use as seasoning and dried spices; wholesale store services featuring foodstuffs; advisory and consultancy services relating to import-export agencies; providing business information, namely, compilation of registers relating to importers for business information purposes; market information services, namely, providing market research information relating to trade reports; market analysis; market prospecting, namely, collection and provision of market research information; market research; market assessment services; import and export services. |
| Goods and Services | Vanilla beans; processed seeds used as a flavoring for foods and beverages; processed seeds for use as a seasoning; dried coriander seeds for use as seasoning; dried cumin seeds for use as a seasoning or condiment; ginger paste for use as a seasoning; bean paste; curry pastes; prepared wasabi being wasabi paste; sesame paste for use as a seasoning; chili pepper pastes being condiments; chili paste for use as a seasoning; savory sauces for use as a seasoning, chutneys and seasoning pastes; edible vegetable flour; vegetable sauces; vegetable pastes being sauces, namely, ready made sauces made from vegetables; herbal tea; fermented tea; fermented malted rice (Koji); fermented hot pepper paste (gochujang); achar pachranga being fruit pickle relish; dried herbs; spices in the form of powders; spiced salt; edible spices; spice rubs; spice blends; curry spice mixture; spice mixes; spices; processed garlic for use as seasoning; processed shallots for use as seasoning. |
| Goods and Services | Processed vegetables; processed fruits; processed onions; garlic paste used as a vegetable, not seasoning; preserved garlic; fermented vegetables; fermented fruits; fermented tofu; fermented milk; pickled fruits; pickled vegetables; oils for food; cooking oils; flavoured edible oils; nut oils for food; spiced edible oils; edible oils and fats. |
| Description of Mark | The mark consists of a device on top of the stylized words "SPICE SERVICES". The device consists of a leaf shaped element in green olive colour. The upper part of the leaf is shaped on top as upper lips. Within this low part of the device, an inner curved shape like a chili pepper is in dark red colour. The word "SPICE" appears in dark red lowercase letters, and the word "SERVICES" appears in olive green lowercase letters. |
| NOT AVAILABLE | "SPICE SERVICES" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 5, 2026 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 5, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 5, 2026 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | No-4-man, besloten vennootschap |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 26 - NOT AVAILABLE |
| Address | BE |
| Party Name | No-4-man, besloten vennootschap |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 26 - NOT AVAILABLE |
| Address | BE |
| Event Date | Event Description |
| Thursday, February 5, 2026 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, February 6, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, February 6, 2026 | APPLICATION FILING RECEIPT MAILED |
| Monday, March 2, 2026 | ASSIGNED TO EXAMINER |
| Saturday, March 7, 2026 | NON-FINAL ACTION WRITTEN |
| Sunday, March 8, 2026 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, April 10, 2026 | REFUSAL PROCESSED BY MPU |
| Friday, April 10, 2026 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, April 23, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 23, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 23, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 30, 2026 | REFUSAL PROCESSED BY IB |
| Friday, May 15, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 3, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 9, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 9, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |