Serial Number | 90689058 |
Word Mark | SPERO |
Filing Date | Tuesday, May 4, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, October 30, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 1, 2022 |
Description of Mark | The mark consists of a thick inverted crescent with the word "SPERO" in lowercase letters positioned in the top center. |
Goods and Services | Non-dairy based whipped topping; non-dairy yogurt; yogurt substitutes; milk substitutes; non-dairy creamer; butter substitute; non-dairy butter substitutes; nut-based butter substitutes; nut butters; seed butters, namely, sunflower, pumpkin, sesame, hemp, chia, and flax seed butters |
Translation of Words in Mark | The English translation of the word SPERO in the mark is I HOPE. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 5, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Spero Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | San Leandro, CA 94577 |
Party Name | Spero Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Oakland, CA 94607 |
Event Date | Event Description |
Thursday, August 5, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, May 7, 2021 | NEW APPLICATION ENTERED |
Friday, August 6, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, December 23, 2021 | ASSIGNED TO EXAMINER |
Monday, December 27, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Monday, December 27, 2021 | EXAMINER'S AMENDMENT ENTERED |
Monday, December 27, 2021 | EXAMINERS AMENDMENT E-MAILED |
Monday, December 27, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, December 28, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 29, 2021 | ASSIGNED TO LIE |
Wednesday, January 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, February 1, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, February 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 29, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, September 26, 2022 | SOU TEAS EXTENSION RECEIVED |
Wednesday, March 8, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, September 26, 2022 | SOU EXTENSION 1 FILED |
Monday, September 26, 2022 | SOU EXTENSION 1 GRANTED |
Wednesday, September 28, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, March 10, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, March 21, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, March 8, 2023 | SOU EXTENSION 2 FILED |
Wednesday, March 8, 2023 | SOU EXTENSION 2 GRANTED |
Tuesday, March 21, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, March 21, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Monday, October 30, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, October 30, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |