SPENCE & CO., LTD. Trademark

Trademark Overview


On Thursday, December 19, 2024, a trademark application was filed for SPENCE & CO., LTD. with the United States Patent and Trademark Office. The USPTO has given the SPENCE & CO., LTD. trademark a serial number of 98912369. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Tuesday, June 10, 2025. This trademark is owned by Acme Smoked Fish Holding Corp.. The SPENCE & CO., LTD. trademark is filed in the Meat & Processed Food Products category with the following description:

Smoked and cured fish
spence & co., ltd.

General Information


Serial Number98912369
Word MarkSPENCE & CO., LTD.
Filing DateThursday, December 19, 2024
Status641 - NON-FINAL ACTION - MAILED
Status DateTuesday, June 10, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSmoked and cured fish
Pseudo MarkSPENCE AND COMPANY LIMITED
Pseudo MarkSPENCE AND CO LTD

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 19, 2024
Primary Code029
First Use Anywhere DateSaturday, July 31, 1999
First Use In Commerce DateSaturday, July 31, 1999

Trademark Owner History


Party NameAcme Smoked Fish Holding Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11222

Trademark Events


Event DateEvent Description
Thursday, December 19, 2024NEW APPLICATION ENTERED
Tuesday, May 27, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 4, 2025ASSIGNED TO EXAMINER
Tuesday, June 10, 2025NON-FINAL ACTION E-MAILED
Tuesday, June 10, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 10, 2025NON-FINAL ACTION WRITTEN

Related Keywords


spence fish cured smoked