SPENCE & CO., LTD. Trademark

Trademark Overview


On Wednesday, December 18, 2024, a trademark application was filed for SPENCE & CO., LTD. with the United States Patent and Trademark Office. The USPTO has given the SPENCE & CO., LTD. trademark a serial number of 98909997. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Tuesday, June 10, 2025. This trademark is owned by Acme Smoked Fish Holding Corp.. The SPENCE & CO., LTD. trademark is filed in the Meat & Processed Food Products category with the following description:

Smoked and cured fish
spence & co., ltd.

General Information


Serial Number98909997
Word MarkSPENCE & CO., LTD.
Filing DateWednesday, December 18, 2024
Status641 - NON-FINAL ACTION - MAILED
Status DateTuesday, June 10, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of the words 'SPENCE & CO., LTD.' above a picture of an older man and boy with fishing gear inside a circular stylized ribbon design affixed with a buckle in the lower left corner.
Goods and ServicesSmoked and cured fish
Pseudo MarkSPENCE AND COMPANY LIMITED
Pseudo MarkSPENCE AND CO LTD
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 18, 2024
Primary Code029
First Use Anywhere DateSaturday, July 31, 1999
First Use In Commerce DateSaturday, July 31, 1999

Trademark Owner History


Party NameAcme Smoked Fish Holding Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11222

Trademark Events


Event DateEvent Description
Wednesday, December 18, 2024NEW APPLICATION ENTERED
Sunday, June 1, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 10, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 10, 2025NON-FINAL ACTION WRITTEN
Tuesday, June 10, 2025NON-FINAL ACTION E-MAILED
Wednesday, June 4, 2025ASSIGNED TO EXAMINER
Sunday, June 1, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED

Related Keywords


spence fish cured smoked