Serial Number | 79246044 |
Word Mark | SPECIALITÀ ITALIANE MENU ITALIANO |
Filing Date | Wednesday, June 6, 2018 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, July 19, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Fish; poultry; game; meat extracts; edible oils and fats; vegetables, preserved; fruit salads; vegetable pâté; vegetable puree; shellfish in oil; fish salads; salads with meat and cured meat; cocktail sausages for aperitifs, cured meats such as ham, capicollo, salami, sausages, cooked and smoked meats and charcuterie in general, pre-sliced cured meats; ready-made sauces of meat (broth) and vegetables, tomato purée and tomato juice for cooking; olives, preserved; ready-made meals based on meat, vegetables, fish and poultry; snack foods based on meat, cured meat and vegetables; vegetable and meat appetisers; frozen vegetables; preserved vegetables; dried pulses; vegetables, cooked; fruit, preserved; dried fruit; frozen fruits; cooked fruits; jellies for food; jams; milk; milk products; meat; frozen meals consisting primarily of meat; frozen meals consisting primarily of fish; frozen meals consisting primarily of poultry; frozen prepared meals consisting principally of vegetables; frozen vegetable dishes; frozen meat products; fish products being frozen; fish in oil; preserved vegetables (in oil) |
Goods and Services | Coffee; tea; cocoa; sugar; vinegar; rice; cereal preparations; bread; pastries; confectionery; confectionery ices; ice cream; flour; honey; sauces [condiments]; condiments; balsamic vinegar; rusks; bread rolls; cake mixes; tomato sauce; cheese sauce as a condiment; sandwiches; corn syrup; table syrup; maple syrup; ready-made sauces of meat and vegetables; rice-based snacks; cereals; pasta sauces; fresh pasta; pasta containing eggs; biscuits; semolina pasta; flavoured pasta; mixes for making bakery products; tarts; vegetable pies; canapes; sauces |
Goods and Services | Non-alcoholic beverages; beer and brewery products; preparations for making beverages; juices; flavoured carbonated beverages; aperitifs, non-alcoholic; smoothies; frozen fruit-based beverages; non-alcoholic punch; cocktails, non-alcoholic; sports drinks; energy drinks; alcohol-free wine; cider, non-alcoholic; sherbets (beverages) |
Goods and Services | Alcoholic beverages (except beers); preparations for making alcoholic beverages; cider; wine; spirits and liqueurs; pre-mixed alcoholic beverages; cocktails |
Goods and Services | Business management of retail outlets selling foodstuffs; wholesale services of foodstuffs; retail services via global computer networks of foodstuffs |
Translation of Words in Mark | The English Translation of "SPECIALITÀ ITALIANE MENU ITALIANO" in the mark is "Italian speciality Italian menu". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Thursday, February 11, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Thursday, February 11, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Thursday, February 11, 2021 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Thursday, February 11, 2021 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Thursday, February 11, 2021 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MENU ITALIANO S.R.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Event Date | Event Description |
Monday, March 1, 2021 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
Sunday, February 28, 2021 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, August 7, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, July 20, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
Sunday, July 19, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, May 8, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, April 22, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, April 22, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Friday, July 19, 2019 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Friday, July 19, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, December 28, 2018 | REFUSAL PROCESSED BY IB |
Tuesday, December 11, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, December 11, 2018 | REFUSAL PROCESSED BY MPU |
Friday, November 30, 2018 | APPLICATION FILING RECEIPT MAILED |
Wednesday, November 28, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, November 27, 2018 | NON-FINAL ACTION WRITTEN |
Monday, November 26, 2018 | ASSIGNED TO EXAMINER |
Monday, November 26, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, November 22, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |