Serial Number | 87602921 |
Word Mark | SPAGHETTI & I |
Filing Date | Monday, September 11, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 10, 2019 |
Registration Number | 5929690 |
Registration Date | Tuesday, December 10, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 24, 2019 |
Goods and Services | Spaghetti, vinegar, fresh pasta, pasta, filled pasta, prepared pasta, noodles, spaghetti sauce, pasta sauce, pizza sauce, meat sauce, tomato sauce, spices |
Goods and Services | Edible oils, olive oil for food |
Pseudo Mark | SPAGHETTI AND I |
Goods and Services | t-shirts; caps being headwear |
Goods and Services | Restaurant |
Disclaimer with Predetermined Text | "SPAGHETTI" IN CLASSES 30 AND 43" |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 15, 2017 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 15, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | NOT AVAILABLE |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 15, 2017 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Candiac, Quebec J5R5R7 CA |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Candiac, Quebec J5R5R7 CA |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Candiac, Quebec J5R5R7 CA |
Event Date | Event Description |
Thursday, May 5, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, May 5, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, May 5, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Thursday, May 5, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Thursday, May 5, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, May 5, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, May 5, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, December 10, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 24, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 24, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, September 4, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, August 16, 2019 | ELECTRONIC RECORD REVIEW COMPLETE |
Friday, August 9, 2019 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Wednesday, August 7, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 5, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 5, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, July 31, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Tuesday, February 5, 2019 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Tuesday, February 5, 2019 | INQUIRY TO SUSPENSION E-MAILED |
Tuesday, February 5, 2019 | SUSPENSION INQUIRY WRITTEN |
Wednesday, January 16, 2019 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
Tuesday, July 10, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, July 10, 2018 | LETTER OF SUSPENSION E-MAILED |
Tuesday, July 10, 2018 | SUSPENSION LETTER WRITTEN |
Monday, July 9, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, July 9, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, July 2, 2018 | ASSIGNED TO LIE |
Monday, June 18, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, December 20, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, December 20, 2017 | NON-FINAL ACTION E-MAILED |
Wednesday, December 20, 2017 | NON-FINAL ACTION WRITTEN |
Thursday, December 14, 2017 | ASSIGNED TO EXAMINER |
Friday, September 15, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, September 14, 2017 | NEW APPLICATION ENTERED IN TRAM |