| Serial Number | 73615613 |
| Word Mark | SOYUMMY |
| Filing Date | Tuesday, August 19, 1986 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Monday, July 25, 1994 |
| Registration Number | 1473375 |
| Registration Date | Tuesday, January 19, 1988 |
| Mark Drawing | 5T09 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, October 27, 1987 |
| Goods and Services | NON-DAIRY SOYBEAN-BASED FROZEN CONFECTION |
| Pseudo Mark | SO YUMMY |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, July 25, 1994 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, August 11, 1986 |
| First Use In Commerce Date | Monday, August 11, 1986 |
| Party Name | SOYWORLD, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | HONOLULU, HI 96813 |
| Party Name | SOYWORLD, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | HONOLULU, HI 96813 |
| Party Name | SOYWORLD, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | HONOLULU, HI 96813 |
| Event Date | Event Description |
| Monday, July 25, 1994 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, January 19, 1988 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 27, 1987 | PUBLISHED FOR OPPOSITION |
| Friday, September 25, 1987 | NOTICE OF PUBLICATION |
| Monday, August 31, 1987 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 5, 1987 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 1, 1987 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 5, 1986 | NON-FINAL ACTION MAILED |
| Friday, November 7, 1986 | ASSIGNED TO EXAMINER |