SOYTALIAN Trademark

Trademark Overview


On Tuesday, November 29, 2016, a trademark application was filed for SOYTALIAN with the United States Patent and Trademark Office. The USPTO has given the SOYTALIAN trademark a serial number of 79205315. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, November 22, 2024. This trademark is owned by FUJI OIL CO., LTD.. The SOYTALIAN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Frozen soy-based confectionery; soya milk-based confectionery; soy-based bread and buns; soy-based sandwiches; soy-based pizzas; soy-based pies; soy-based ravioli; soy-based dressings for salad; dressing made primarily of soya milk; soy-based sauces being condiments; soy-based white sauce; soy-based ketchup being a sauce; soy-based mayonnaise; ready-made soy-based sauces; sauce made primarily of soya milk; soy-based pasta sauce; soy-based tomato sauce

Soy-based whipped cream; soy-based cheese; cheese substitutes made from soy; cheese substitutes made primarily from soya milk; soya milk being a milk substitute

Italian restaurant services

General Information


Serial Number79205315
Word MarkSOYTALIAN
Filing DateTuesday, November 29, 2016
Status709 - CANCELLED - SECTION 71
Status DateFriday, November 22, 2024
Registration Number5461194
Registration DateTuesday, May 8, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 20, 2018

Trademark Statements


Goods and ServicesFrozen soy-based confectionery; soya milk-based confectionery; soy-based bread and buns; soy-based sandwiches; soy-based pizzas; soy-based pies; soy-based ravioli; soy-based dressings for salad; dressing made primarily of soya milk; soy-based sauces being condiments; soy-based white sauce; soy-based ketchup being a sauce; soy-based mayonnaise; ready-made soy-based sauces; sauce made primarily of soya milk; soy-based pasta sauce; soy-based tomato sauce
Goods and ServicesSoy-based whipped cream; soy-based cheese; cheese substitutes made from soy; cheese substitutes made primarily from soya milk; soya milk being a milk substitute
Goods and ServicesItalian restaurant services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, November 22, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, November 22, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, November 22, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFUJI OIL HOLDINGS INC.
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressJP

Party NameFUJI OIL CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJP

Party NameFUJI OIL CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJP

Party NameFUJI OIL CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events


Event DateEvent Description
Tuesday, April 18, 2017NON-FINAL ACTION WRITTEN
Wednesday, April 19, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, April 13, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, April 17, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 17, 2017ASSIGNED TO EXAMINER
Friday, April 21, 2017APPLICATION FILING RECEIPT MAILED
Friday, April 21, 2017REFUSAL PROCESSED BY MPU
Tuesday, October 17, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 18, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 19, 2017SUSPENSION LETTER WRITTEN
Tuesday, December 26, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, January 11, 2018ASSIGNED TO LIE
Thursday, January 11, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 11, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 12, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 31, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 20, 2018PUBLISHED FOR OPPOSITION
Tuesday, February 20, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, August 8, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, August 16, 2018FINAL DISPOSITION PROCESSED
Thursday, August 16, 2018FINAL DISPOSITION NOTICE SENT TO IB
Friday, September 7, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, February 7, 2019CHANGE OF OWNER RECEIVED FROM IB
Monday, May 8, 2023COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, November 22, 2024CANCELLED SECTION 71
Thursday, June 14, 2018NEW REPRESENTATIVE AT IB RECEIVED
Friday, April 21, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, May 13, 2017REFUSAL PROCESSED BY IB
Tuesday, October 17, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 19, 2017LETTER OF SUSPENSION MAILED
Tuesday, May 8, 2018REGISTERED-PRINCIPAL REGISTER