SOYNYACK Trademark

Trademark Overview


On Wednesday, August 18, 2021, a trademark application was filed for SOYNYACK with the United States Patent and Trademark Office. The USPTO has given the SOYNYACK trademark a serial number of 79323971. The federal status of this trademark filing is REGISTERED as of Tuesday, January 17, 2023. This trademark is owned by Tsutomu Foods Co., Ltd.. The SOYNYACK trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Noodles containing Konnyaku flour and soya flour; dried noodles containing Konnyaku flour and soya flour

Jelly made from devils' tongue root containing tofu and sesame; Konnyaku containing processed edamame; Konnyaku containing soya milk; Konnyaku containing soya flour in noodle shape; dried Konnyaku; white Konnyaku in noodle shape; Konnyaku in granulated or noodle shape; other Konnyaku, namely, square, rectangular, or ball shaped Konnyaku
soynyack

General Information


Serial Number79323971
Word MarkSOYNYACK
Filing DateWednesday, August 18, 2021
Status700 - REGISTERED
Status DateTuesday, January 17, 2023
Registration Number6951958
Registration DateTuesday, January 17, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 1, 2022

Trademark Statements


Goods and ServicesNoodles containing Konnyaku flour and soya flour; dried noodles containing Konnyaku flour and soya flour
Description of MarkThe mark consists of the wording "SOYNYACK" with the "O" being the design of a soybean.
Goods and ServicesJelly made from devils' tongue root containing tofu and sesame; Konnyaku containing processed edamame; Konnyaku containing soya milk; Konnyaku containing soya flour in noodle shape; dried Konnyaku; white Konnyaku in noodle shape; Konnyaku in granulated or noodle shape; other Konnyaku, namely, square, rectangular, or ball shaped Konnyaku
Pseudo MarkSOY NYACK

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 5, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 5, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTsutomu Foods Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJP

Party NameTsutomu Foods Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJP

Party NameTsutomu Foods Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events


Event DateEvent Description
Tuesday, May 23, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, May 2, 2023FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, May 2, 2023FINAL DISPOSITION PROCESSED
Monday, April 17, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 17, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 17, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, November 1, 2022NOTIFICATION PROCESSED BY IB
Tuesday, November 1, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 1, 2022PUBLISHED FOR OPPOSITION
Wednesday, October 12, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, October 12, 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, October 12, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 28, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 23, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 22, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 22, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 22, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, September 22, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 22, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, September 22, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, September 22, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, September 22, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, July 18, 2022REFUSAL PROCESSED BY IB
Tuesday, June 28, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, June 28, 2022REFUSAL PROCESSED BY MPU
Wednesday, June 15, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, June 14, 2022NON-FINAL ACTION WRITTEN
Friday, May 20, 2022ASSIGNED TO EXAMINER
Tuesday, November 9, 2021APPLICATION FILING RECEIPT MAILED
Friday, November 5, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 4, 2021LIMITATION FROM ORIGINAL APPLICATION ENTERED
Saturday, October 23, 2021SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB