SOYA CHAAP Trademark

Trademark Overview

On Saturday, March 9, 2024, a trademark application was filed for SOYA CHAAP with the United States Patent and Trademark Office. The USPTO has given the SOYA CHAAP trademark a serial number of 98441927. The federal status of this trademark filing is REVIVED - AWAITING FURTHER ACTION as of Thursday, March 12, 2026. This trademark is owned by Salwan Trading Inc.. The SOYA CHAAP trademark is filed in the Meat & Processed Food Products category with the following description:

Cooked beans; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked meat dishes; Cooked vegetables; Meat, fish, fruit and vegetable preserves; Soya bean oil for food; Soya beans, preserved, for food; Vegetable-based meat substitutes; Beans cooked in soy sauce (Kongjaban); Bottled cooked meat; Canned cooked meat; Instant or pre-cooked soup; Instant or pre-cooked stew; Minced textured vegetable protein for use as a meat substitute; Precooked soup; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved soya beans for food; Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked vegetables; Pulses, cooked; Vegetables, cooked; ALL MADE IN SIGNIFICANT PART OF SOY AND VEGETARIAN
soya chaap

General Information

Serial Number98441927
Word MarkSOYA CHAAP
Filing DateSaturday, March 9, 2024
Status616 - REVIVED - AWAITING FURTHER ACTION
Status DateThursday, March 12, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesCooked beans; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked meat dishes; Cooked vegetables; Meat, fish, fruit and vegetable preserves; Soya bean oil for food; Soya beans, preserved, for food; Vegetable-based meat substitutes; Beans cooked in soy sauce (Kongjaban); Bottled cooked meat; Canned cooked meat; Instant or pre-cooked soup; Instant or pre-cooked stew; Minced textured vegetable protein for use as a meat substitute; Precooked soup; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved soya beans for food; Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked vegetables; Pulses, cooked; Vegetables, cooked; ALL MADE IN SIGNIFICANT PART OF SOY AND VEGETARIAN
NOT AVAILABLESOYA

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, March 9, 2024
Primary Code029
First Use Anywhere DateFriday, January 1, 2010
First Use In Commerce DateFriday, January 1, 2010

Trademark Owner History

Party NameSalwan Trading Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSchaumburg, IL 60193
US

Trademark Events

Event DateEvent Description
Tuesday, March 12, 2024NEW APPLICATION ENTERED
Tuesday, July 23, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, September 22, 2024ASSIGNED TO EXAMINER
Saturday, October 12, 2024NON-FINAL ACTION WRITTEN
Saturday, October 12, 2024NON-FINAL ACTION E-MAILED
Saturday, October 12, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, October 18, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 18, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 18, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 28, 2024NON-FINAL ACTION WRITTEN
Thursday, November 28, 2024NON-FINAL ACTION E-MAILED
Thursday, November 28, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 7, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 7, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 7, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 17, 2025NON-FINAL ACTION WRITTEN
Monday, March 17, 2025NON-FINAL ACTION E-MAILED
Monday, March 17, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, April 5, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, April 5, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, April 5, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 16, 2025NON-FINAL ACTION WRITTEN
Friday, May 16, 2025NON-FINAL ACTION E-MAILED
Friday, May 16, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 27, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 27, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 27, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 29, 2025FINAL REFUSAL WRITTEN
Tuesday, July 29, 2025FINAL REFUSAL E-MAILED
Tuesday, July 29, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, November 14, 2025ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, November 14, 2025ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Friday, December 19, 2025TEAS PETITION TO REVIVE RECEIVED
Thursday, February 26, 2026ASSIGNED TO PETITION STAFF
Thursday, March 12, 2026PETITION GRANTED - REMAIL OFFICE ACTION
Thursday, March 12, 2026NOTICE OF REVIVAL - E-MAILED

Related Keywords

chaap soya cooked meat vegetables food preserved beans vegetable soup fish