Serial Number | 97346362 |
Word Mark | SOUTHERN CLASSIC CHICKEN |
Filing Date | Monday, April 4, 2022 |
Status | 731 - SECOND EXTENSION - GRANTED |
Status Date | Thursday, August 15, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 20, 2023 |
Goods and Services | rolls; rice also featuring red beans; grits; cooked rice; gravy; desserts, namely, pies |
In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 03/06/1989 |
Description of Mark | The mark consists of the words "SOUTHERN CLASSIC CHICKEN" written in stylized lettering. To the left of the words is a stylized drawing of a chicken's head in profile view. Below the head is a stylized image of a jalapeno pepper. |
In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 03/06/1989 |
In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 03/06/1989 |
Goods and Services | cooked chicken; chicken, chicken tenders, french fried potatoes, cole slaw, mashed potatoes, mashed potatoes with gravy - all for consumption on or off the premises; prepared chicken for use by company wholly-owned or franchised restaurants used in the preparation or sale of food on the premises for consumption on or off the premises; prepared meals consisting mainly of chicken; prepared meals consisting primarily of a chicken entrée and also including a drink sold as a unit; pickled jalapeno peppers; cooked red beans also featuring rice |
Section 2(f) Limitation Statement | as to "SOUTHERN CLASSIC CHICKEN" |
In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 03/06/1989 |
NOT AVAILABLE | "CHICKEN" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 8, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 16, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Southern Classic, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Haynesville, LA 71038 |
Party Name | Southern Classic, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Haynesville, LA 71038 |
Event Date | Event Description |
Thursday, April 7, 2022 | NEW APPLICATION ENTERED |
Friday, April 8, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, April 9, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, November 23, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, November 23, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, November 23, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, November 23, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, November 23, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, January 19, 2023 | ASSIGNED TO EXAMINER |
Tuesday, January 24, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, January 24, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, January 24, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, April 21, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, April 21, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, April 22, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, May 16, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, May 16, 2023 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, May 16, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, May 16, 2023 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 18, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 31, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 20, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, June 20, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 15, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, February 15, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, February 15, 2024 | SOU EXTENSION 1 FILED |
Thursday, February 15, 2024 | SOU EXTENSION 1 GRANTED |
Saturday, February 17, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 15, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, August 15, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 15, 2024 | SOU EXTENSION 2 FILED |
Thursday, August 15, 2024 | SOU EXTENSION 2 GRANTED |