| Serial Number | 98124483 |
| Word Mark | SOUTH WEST ARTISAN BEEF JERKY ARTISAN HANDMADE STYLE MADE WITH 100% BEEF HIGH PROTEIN |
| Filing Date | Wednesday, August 9, 2023 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, August 6, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 6, 2024 |
| Description of Mark | The mark consists of a stylized bull head design centered between the stylized black words "SOUTH" and "WEST". The bull's head is red with black horns and white eyes, and the bull is wearing a black nose ring. Two white concentric circles outlined in black appear in the bottom left corner. The stylized black wording "ARTISAN STYLE" appears inside the outermost circle, with the word "ARTISAN" featured above the innermost circle, and the word "STYLE" featured underneath the innermost circle. The innermost circle is broken at the center by the stylized red word "HANDMADE". Six red five-point star designs appear inside the innermost circle, with three above and three underneath the word "HANDMADE". The stylized black wording "ARTISAN BEEF JERKY" is centered at the bottom of the mark and appears in-between an incomplete black carving fork design, with the fork prongs extending to the left of the letter "A" in "ARTISAN", and the handle extending to the right of the letter "Y" in "JERKY". A black banner design appears in the bottom right corner of the mark, with the stylized wording "MADE WITH 100% BEEF HIGH PROTEIN" featured inside. The stylized red wording "MADE WITH" appears above the stylized white wording "100% BEEF", which appears above a white horizontal line design that is featured above the stylized white wording "HIGH PROTEIN". All the forgoing is outlined in black and appears over a white background with repetitive triangles outlined in gray. |
| Goods and Services | Dried meats; preserved meats; smoked meats; meat products, namely, beef; preserved meat products, namely, preserved beef; processed meat products, namely, processed beef; beef jerky |
| Pseudo Mark | SOUTHWEST ARTISAN BEEF JERKY ARTISAN HANDMADE STYLE MADE WITH ONE HUNDRED PERCENT BEEF HIGH PROTEIN; SOUTHWEST ARTISAN BEEF JERKY ARTISAN HANDMADE STYLE MADE WITH ONE ZERO ZERO PERCENT BEEF HIGH PROTEIN |
| Indication of Colors claimed | The color(s) black, red, white, and gray is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "SOUTHWEST", "ARTISAN BEEF JERKY", "ARTISAN HANDMADE STYLE", "MADE WITH 100% BEEF", and "HIGH PROTEIN" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 9, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Sunland Park, NM 88063 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Sunland Park, NM 88063 |
| Event Date | Event Description |
| Saturday, August 12, 2023 | NEW APPLICATION ENTERED |
| Saturday, September 9, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 12, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, April 10, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, April 17, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 17, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 17, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, April 17, 2024 | NON-FINAL ACTION E-MAILED |
| Wednesday, April 17, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, April 17, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 14, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 14, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 14, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 21, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 21, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 21, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 4, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 4, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 4, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, July 1, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 17, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 6, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 6, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 4, 2024 | EXAMINERS AMENDMENT E-MAILED |