SOUS CHEF Trademark

Trademark Overview


On Friday, September 21, 2018, a trademark application was filed for SOUS CHEF with the United States Patent and Trademark Office. The USPTO has given the SOUS CHEF trademark a serial number of 88126457. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, August 2, 2019. The SOUS CHEF trademark is filed in the Meat & Processed Food Products category with the following description:

Meat
sous chef

General Information


Serial Number88126457
Word MarkSOUS CHEF
Filing DateFriday, September 21, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, August 2, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMeat

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 27, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBrockton, MA 02302

Trademark Events


Event DateEvent Description
Friday, August 2, 2019ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Friday, August 2, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, January 4, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, January 4, 2019NON-FINAL ACTION E-MAILED
Friday, January 4, 2019NON-FINAL ACTION WRITTEN
Friday, January 4, 2019ASSIGNED TO EXAMINER
Thursday, September 27, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, September 25, 2018NEW APPLICATION ENTERED IN TRAM

Related Keywords


chef sous meat