SOURIANA Trademark

Trademark Overview

On Wednesday, June 16, 2021, a trademark application was filed for SOURIANA with the United States Patent and Trademark Office. The USPTO has given the SOURIANA trademark a serial number of 90778618. The federal status of this trademark filing is REGISTERED as of Tuesday, November 19, 2024. This trademark is owned by Souriana Imports INC. The SOURIANA trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese; falafel; hummus; jams; pickles; tahini; baba ghanoush; beef bouillon; canned sardines; cheese spreads; dried dates; dried fruit and vegetables; dried lentils; eggplant paste; extra virgin olive oil for food; hummus chick pea paste; olive oil for food; pickled peppers; pickled hot peppers; processed dates; processed olives; processed stuffed olives; sesame oil for food; tomato paste; tuna fish, not live; baked beans; cooked beans; dried beans; preserved, dried and cooked olives; processed apricots; processed fava beans; processed grape leaves; processed sunflower seeds
souriana

General Information

Serial Number90778618
Word MarkSOURIANA
Filing DateWednesday, June 16, 2021
Status700 - REGISTERED
Status DateTuesday, November 19, 2024
Registration Number7572716
Registration DateTuesday, November 19, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 15, 2023

Trademark Statements

Description of MarkThe mark consists of the wording "SOURIANA" in green stylized font on a light green background, displayed above over green Arabic lettering and a green line, all displayed under a green leafy branch and a pair of red and white leaves.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "Souriana" and this has no meaning in a foreign language.
Goods and ServicesCheese; falafel; hummus; jams; pickles; tahini; baba ghanoush; beef bouillon; canned sardines; cheese spreads; dried dates; dried fruit and vegetables; dried lentils; eggplant paste; extra virgin olive oil for food; hummus chick pea paste; olive oil for food; pickled peppers; pickled hot peppers; processed dates; processed olives; processed stuffed olives; sesame oil for food; tomato paste; tuna fish, not live; baked beans; cooked beans; dried beans; preserved, dried and cooked olives; processed apricots; processed fava beans; processed grape leaves; processed sunflower seeds
Indication of Colors claimedThe color(s) Green, Red, Light Green and White is/are claimed as a feature of the mark.
Translation of Words in MarkThe wording "Souriana" has no meaning in a foreign language.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 7, 2023
Primary Code029
First Use Anywhere DateSunday, January 1, 2023
First Use In Commerce DateSunday, January 1, 2023

Trademark Owner History

Party NameSouriana Imports INC
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOrland Park, IL 60462
Party NameSouriana Imports INC
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOrland Park, IL 60462
Party NameSouriana Imports INC
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOrland Park, IL 60462

Trademark Events

Event DateEvent Description
Saturday, June 19, 2021NEW APPLICATION ENTERED
Thursday, September 2, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 3, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, March 7, 2022ASSIGNED TO EXAMINER
Thursday, March 10, 2022REMOVED FROM TEAS PLUS
Thursday, March 10, 2022NON-FINAL ACTION WRITTEN
Thursday, March 10, 2022NON-FINAL ACTION E-MAILED
Thursday, March 10, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 14, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 27, 2022ASSIGNED TO LIE
Tuesday, June 28, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 28, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 14, 2022ASSIGNED TO EXAMINER
Thursday, July 14, 2022FINAL REFUSAL WRITTEN
Thursday, July 14, 2022FINAL REFUSAL E-MAILED
Thursday, July 14, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, October 28, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, October 28, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, October 28, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, October 28, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 28, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 22, 2022ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Tuesday, November 22, 2022ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Tuesday, November 22, 2022NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Thursday, March 9, 2023ABANDONMENT - INCOMPLETE RESPONSE
Thursday, March 9, 2023ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE
Thursday, March 9, 2023ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE
Tuesday, June 20, 2023ASSIGNED TO PETITION STAFF
Wednesday, March 15, 2023TEAS PETITION TO DIRECTOR RECEIVED
Thursday, July 6, 2023PETITION TO DIRECTOR GRANTED
Thursday, July 6, 2023REINSTATED
Friday, July 7, 2023NOTICE OF REINSTATEMENT E-MAILED
Friday, July 7, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 26, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 15, 2023PUBLISHED FOR OPPOSITION
Tuesday, August 15, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 10, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Saturday, November 11, 2023USE AMENDMENT FILED
Saturday, November 11, 2023TEAS STATEMENT OF USE RECEIVED
Saturday, November 25, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Saturday, November 25, 2023STATEMENT OF USE PROCESSING COMPLETE
Thursday, December 14, 2023SU - NON-FINAL ACTION - WRITTEN
Thursday, December 14, 2023NON-FINAL ACTION E-MAILED
Thursday, December 14, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 11, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 12, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 12, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 13, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, March 13, 2024SU - FINAL REFUSAL - WRITTEN
Wednesday, March 13, 2024FINAL REFUSAL E-MAILED
Saturday, June 1, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Friday, October 11, 2024EXAMINER'S AMENDMENT ENTERED
Friday, October 11, 2024SU-EXAMINER'S AMENDMENT WRITTEN
Friday, October 11, 2024EXAMINERS AMENDMENT E-MAILED
Friday, October 11, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, October 11, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 11, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 19, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, November 19, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Saturday, June 1, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED

Related Keywords

souriana processed dried beans food paste olives dates cheese peppers cooked