| Serial Number | 97544192 |
| Word Mark | SOURDOUGH LIFESTYLE |
| Filing Date | Thursday, August 11, 2022 |
| Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
| Status Date | Monday, April 1, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 11, 2023 |
| Goods and Services | Dough; yeast; bakery products; bread doughs |
| Goods and Services | Educational services, namely, providing online instruction in the field of baking; instruction in the field of baking |
| Goods and Services | Stickers |
| Goods and Services | Hats; shirts |
| Goods and Services | Business consulting services in the field of baking |
| Disclaimer with Predetermined Text | "SOURDOUGH" |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 17, 2022 |
| Primary Code | 016 |
| First Use Anywhere Date | Tuesday, February 27, 2024 |
| First Use In Commerce Date | Tuesday, February 27, 2024 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 17, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | Tuesday, February 27, 2024 |
| First Use In Commerce Date | Tuesday, February 27, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 17, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, February 27, 2024 |
| First Use In Commerce Date | Tuesday, February 27, 2024 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 17, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | Tuesday, February 27, 2024 |
| First Use In Commerce Date | Tuesday, February 27, 2024 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 17, 2022 |
| Primary Code | 041 |
| First Use Anywhere Date | Tuesday, February 27, 2024 |
| First Use In Commerce Date | Tuesday, February 27, 2024 |
| Party Name | Sourdough Lifestyle, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Tampa, FL 33604 |
| Party Name | Sourdough Lifestyle, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Tampa, FL 33604 |
| Event Date | Event Description |
| Tuesday, April 2, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, April 1, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, March 20, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, February 28, 2024 | USE AMENDMENT FILED |
| Wednesday, March 20, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, February 28, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, September 5, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 21, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, June 2, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 2, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, June 2, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, June 2, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, June 2, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 31, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, August 17, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 15, 2022 | NEW APPLICATION ENTERED |