SOUR SOUTH Trademark

Trademark Overview

On Friday, September 25, 2020, a trademark application was filed for SOUR SOUTH with the United States Patent and Trademark Office. The USPTO has given the SOUR SOUTH trademark a serial number of 90210891. The federal status of this trademark filing is REGISTERED as of Tuesday, August 24, 2021. The SOUR SOUTH trademark is filed in the Staple Food Products category with the following description:

Gluten-free bread; Sourdough bread
sour south

General Information

Serial Number90210891
Word MarkSOUR SOUTH
Filing DateFriday, September 25, 2020
Status700 - REGISTERED
Status DateTuesday, August 24, 2021
Registration Number6465281
Registration DateTuesday, August 24, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 6, 2021

Trademark Statements

Disclaimer with Predetermined Text"SOUR"
Goods and ServicesGluten-free bread; Sourdough bread

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 5, 2020
Primary Code030
First Use Anywhere DateFriday, January 1, 2021
First Use In Commerce DateFriday, January 1, 2021

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAuburn, AL 36830
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAuburn, AL 36830
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAuburn, AL 36830

Trademark Events

Event DateEvent Description
Tuesday, August 24, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, July 20, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, July 19, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, July 19, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 19, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 19, 2021ASSIGNED TO LIE
Tuesday, June 22, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 22, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 22, 2021NON-FINAL ACTION E-MAILED
Tuesday, June 22, 2021SU - NON-FINAL ACTION - WRITTEN
Thursday, June 17, 2021STATEMENT OF USE PROCESSING COMPLETE
Tuesday, June 8, 2021USE AMENDMENT FILED
Thursday, June 17, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, June 8, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, June 1, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 6, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 6, 2021PUBLISHED FOR OPPOSITION
Wednesday, March 17, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 2, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 1, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 1, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 1, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 17, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 17, 2021NON-FINAL ACTION E-MAILED
Wednesday, February 17, 2021NON-FINAL ACTION WRITTEN
Tuesday, February 16, 2021ASSIGNED TO EXAMINER
Thursday, November 5, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, September 29, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords

south sour bread sourdough free gluten