Serial Number | 88097015 |
Word Mark | SOUPTACULAR |
Filing Date | Wednesday, August 29, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 16, 2019 |
Registration Number | 5726834 |
Registration Date | Tuesday, April 16, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 29, 2019 |
Goods and Services | Soups |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 7, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | St. Albert, Alberta T8N6N5 CA |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | St. Albert, Alberta T8N6N5 CA |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | St. Albert, Alberta T8N6N5 CA |
Event Date | Event Description |
Tuesday, April 16, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 29, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 29, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, January 9, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 18, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 12, 2018 | ASSIGNED TO EXAMINER |
Friday, September 7, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, September 1, 2018 | NEW APPLICATION ENTERED IN TRAM |