SOUL DE CUBA CAFE CUBAN CUISINE AND MORE Trademark
Trademark Overview
On Wednesday, June 9, 2021, a trademark application was filed for SOUL DE CUBA CAFE CUBAN CUISINE AND MORE with the United States Patent and Trademark Office. The USPTO has given the SOUL DE CUBA CAFE CUBAN CUISINE AND MORE trademark a serial number of 90764490. The federal status of this trademark filing is REGISTERED as of Tuesday, August 9, 2022. The SOUL DE CUBA CAFE CUBAN CUISINE AND MORE trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:
Sauces; Dipping sauces; Hot sauce; Marinades; Salsa sauces; Vinaigrettes; Salad dressing
Restaurants; Restaurant and bar services; Restaurant and catering services; Restaurant services, including sit-down service of food and take-out restaurant services
General Information
| Serial Number | 90764490 |
| Word Mark | SOUL DE CUBA CAFE CUBAN CUISINE AND MORE |
| Filing Date | Wednesday, June 9, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 9, 2022 |
| Registration Number | 6812030 |
| Registration Date | Tuesday, August 9, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 24, 2022 |
Trademark Statements
| Goods and Services | Sauces; Dipping sauces; Hot sauce; Marinades; Salsa sauces; Vinaigrettes; Salad dressing |
| Goods and Services | Restaurants; Restaurant and bar services; Restaurant and catering services; Restaurant services, including sit-down service of food and take-out restaurant services |
| Disclaimer with Predetermined Text | "CAFE WITH RESPECT TO CLASS 43 ONLY AND CUBAN CUISINE WITH RESPECT TO BOTH CLASSES 30 AND 43" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 30, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, January 1, 2005 |
| First Use In Commerce Date | Tuesday, September 1, 2009 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 30, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, January 1, 2005 |
| First Use In Commerce Date | Saturday, January 1, 2005 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | New Haven, CT 06511 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | New Haven, CT 06511 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | New Haven, CT 06511 |
Trademark Events
| Event Date | Event Description |
| Tuesday, August 9, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, August 9, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 24, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 24, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 4, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 18, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 25, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 24, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 24, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 2, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2022 | NON-FINAL ACTION WRITTEN |
| Sunday, February 27, 2022 | ASSIGNED TO EXAMINER |
| Monday, August 30, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, June 12, 2021 | NEW APPLICATION ENTERED IN TRAM |
