| Serial Number | 87078360 |
| Word Mark | SOSA |
| Filing Date | Tuesday, June 21, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 4, 2019 |
| Registration Number | 5770055 |
| Registration Date | Tuesday, June 4, 2019 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 25, 2017 |
| Description of Mark | The mark consists of the term "Sosa" in a white stylized script against a green background with the bottom left side of the "S" slightly cut off. |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; tapioca, sago; chocolates; flour; preparations made from cereals, namely, biscuits, tarts, cakes made of cereals; bread; pastries; confectionery, namely, cakes, grain-based snack foods, chocolate; confectionery made of sugar; ice cream; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces for use as condiments; spices; ice for refreshment; fresh pasta |
| Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; cheese, cream, whipped cream; edible oils and fats; prepared nuts |
| Translation of Words in Mark | The English translation of "SOSA" in the mark is "LYE". |
| Indication of Colors claimed | The color(s) green and white is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 27, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, December 31, 1972 |
| First Use In Commerce Date | Friday, November 30, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 27, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, December 31, 1972 |
| First Use In Commerce Date | Friday, November 30, 2018 |
| Party Name | Sosa Ingredients, S.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Moia, Barcelona 08180 ES |
| Party Name | Sosa Ingredients, S.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Moia, Barcelona 08180 ES |
| Party Name | Sosa Ingredients, S.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 08180 Moia, Barcelona ES |
| Event Date | Event Description |
| Friday, June 24, 2016 | NEW APPLICATION ENTERED |
| Monday, June 27, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 28, 2016 | ASSIGNED TO EXAMINER |
| Thursday, October 13, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, October 13, 2016 | NON-FINAL ACTION E-MAILED |
| Thursday, October 13, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, April 12, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 1, 2017 | ASSIGNED TO LIE |
| Friday, May 12, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 12, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 8, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 8, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 8, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 8, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, June 8, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, June 17, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, July 5, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 25, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 25, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, August 23, 2017 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Monday, January 22, 2018 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Thursday, February 1, 2018 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Wednesday, February 7, 2018 | ASSIGNED TO PETITION STAFF |
| Tuesday, February 13, 2018 | POST PUBLICATION AMENDMENT - ENTERED |
| Tuesday, March 27, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, September 27, 2018 | SOU TEAS EXTENSION RECEIVED |
| Thursday, September 27, 2018 | SOU EXTENSION 1 FILED |
| Thursday, September 27, 2018 | SOU EXTENSION 1 GRANTED |
| Saturday, September 29, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 27, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, April 11, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, March 27, 2019 | USE AMENDMENT FILED |
| Thursday, April 11, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, May 1, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, May 2, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, June 4, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, October 13, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, October 13, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, October 13, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, October 13, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Thursday, October 13, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, October 13, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, June 4, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, November 26, 2025 | TEAS SECTION 8 & 15 RECEIVED |