Serial Number | 79163167 |
Word Mark | SORTED FOOD |
Filing Date | Friday, October 10, 2014 |
Status | 739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Tuesday, May 10, 2022 |
Registration Number | 5024403 |
Registration Date | Tuesday, August 23, 2016 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 7, 2016 |
Goods and Services | Educational classes, workshops, live educational demonstrations, and seminars in the field of food, cooking, food preparation and nutrition; entertainment, namely, providing podcasts, webcasts, and live video podcasts in the field of food, cooking, food preparation and nutrition; entertainment services in the nature of development, creation, production, distribution, and post-production of television shows, films and videos relating to food, cooking, food preparation and nutrition; publishing of recipes, cookbooks, and cooking instructional guides; film production, video production, television programme production, audio and audio-visual recording production in the field of food, cooking, food preparation and nutrition |
Goods and Services | Computer and mobile device software for accessing, downloading and uploading recipes, food photographs and cooking videos, and sending messages to other users of the software, via the internet; computer and mobile device application software for accessing, downloading and uploading via the internet recipes, food photographs and cooking videos and sending messages to other users of the application software, via the internet; downloadable electronic publications, namely, recipes, cookbooks, and cooking instructional guides; pre-recorded videos featuring cooking demonstrations, nutritional advice, cookery lessons, and information on dining, food preparation, selection of foods and menu planning; motion picture films featuring cooking demonstrations, nutritional advice, cookery lessons, and information on dining, food preparation, selection of foods and menu-planning; audio and audio-visual recordings featuring cooking demonstrations, nutritional advice, cookery lessons, and information on dining, food preparation, selection of foods and menu planning |
Disclaimer with Predetermined Text | "FOOD" |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 10, 2015 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 10, 2015 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Sorted Ventures Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | GB |
Party Name | Sorted Ventures Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | GB |
Party Name | Sorted Ventures Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | GB |
Event Date | Event Description |
Friday, January 12, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
Tuesday, May 10, 2022 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
Tuesday, May 10, 2022 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
Tuesday, May 10, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, October 18, 2021 | TEAS SECTION 71 & 15 RECEIVED |
Friday, August 17, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
Thursday, July 27, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, February 17, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, January 26, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, January 26, 2017 | FINAL DISPOSITION PROCESSED |
Wednesday, November 23, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, September 2, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Tuesday, August 23, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 7, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, May 18, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, May 18, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, May 18, 2016 | NOTICE OF PUBLICATION |
Monday, May 2, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, May 2, 2016 | EXAMINERS AMENDMENT MAILED |
Friday, April 29, 2016 | EXAMINER'S AMENDMENT ENTERED |
Friday, April 29, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, November 3, 2015 | FINAL REFUSAL MAILED |
Monday, November 2, 2015 | FINAL REFUSAL WRITTEN |
Monday, October 12, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Sunday, October 11, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Sunday, October 11, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, May 2, 2015 | REFUSAL PROCESSED BY IB |
Thursday, April 16, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, April 16, 2015 | REFUSAL PROCESSED BY MPU |
Wednesday, April 15, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, April 14, 2015 | NON-FINAL ACTION WRITTEN |
Tuesday, April 14, 2015 | APPLICATION FILING RECEIPT MAILED |
Friday, April 10, 2015 | ASSIGNED TO EXAMINER |
Friday, April 10, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, April 9, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |