| Serial Number | 79246697 |
| Word Mark | SOPHIA LOREN ORIGINAL ITALIAN PIZZA |
| Filing Date | Monday, September 10, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 13, 2019 |
| Registration Number | 5830706 |
| Registration Date | Tuesday, August 13, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 28, 2019 |
| Goods and Services | Pizzas; sauces for pizzas; pizza bases, namely, dough; crust mixes for pizzas; dishes in the form of prepared pizzas; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereal, namely, cereal-based snack foods; bread, pastry, and confectionery, namely, pastilles; sugar; honey; golden syrup; yeast, baking powder; salt; mustard; vinegars; sauces, namely, condiments; spices; natural or artificial ice; seasonings; flavorings other than essential oils for food and beverages; coffee flavored syrup used in making food beverages; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; instant cocoa; tea-based beverages; sponge cakes; buns; puddings; caramels being candy; waffles; chocolate; crackers; pancakes being foodstuffs; macaroons being pastry; cake mixes; natural sweeteners; pies; fondants being confectionery; dessert mousses being confectionery; mousses being confectionery; pasta; pepper being spice; dried chili peppers for use as seasonings; sherbets being ices; ice cream; tomato sauce; cereal-based snacks; rice-based snacks; tarts; sugar; all the aforesaid goods are of Italian origin |
| Description of Mark | The mark consists of the stylized writing of the name "Sophia Loren" and "Original Italian Pizza" in blue; and an illustration of a woman depicted in caricature form with pink skin tone, brown hair in a white, red, and green dress with a brown belt buckle surrounded by two red, white, and green circles as borders. Except where indicated, white represents background and is not claimed as a feature of the mark. |
| Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products, namely, cream; oils and fats for food; bouillons; butter; preserved meat; caviar; fish dishes, namely, fish steak, frozen fish, dried fish, pickled fish, smoked fish; jams; crustaceans, not live; cheeses; cooked vegetables; preserved vegetables; dried vegetables; cream being dairy product; tomato purée; charcuterie; pickles; yogurt; all the aforesaid goods are of Italian origin |
| Indication of Colors claimed | The color(s) blue, green, white, red, brown and pink is/are claimed as a feature of the mark. |
| Goods and Services | Business management advisory services relating to franchising; franchising services, namely, consultation and assistance in business management, organization and promotion; restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants; business management advice in the running of restaurants as franchises; all the aforesaid services of Italian origin |
| Goods and Services | Wine; liqueurs; spirits; all the aforesaid goods are of Italian origin |
| NOT AVAILABLE | "ORIGINAL ITALIAN PIZZA" |
| Goods and Services | Services for providing food and drink; restaurant services; restaurant services; pizzeria services; catering services for the provision of food and drink; services provided by restaurants selling take-away meals |
| Goods and Services | Beers; beverages based on fruit and fruit juices; syrups for making soft-drinks; non-alcoholic aperitifs; fruit or vegetable smoothies; malt beer; essences for making nonalcoholic beverages; powders for making soft drinks; syrups for beverages; sherbet beverages; all the aforesaid goods are of Italian origin |
| Goods and Services | Unprocessed grains and agricultural, horticultural and forestry products, namely, seeds; live animals; fresh fruits and vegetables; seeds for natural plants and flowers; animal foodstuffs; malt for brewing and distilling; fresh citrus fruits; all the aforesaid goods are of Italian origin |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Genève CH1204 CH |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Genève CH1204 CH |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Genève CH1204 CH |
| Event Date | Event Description |
| Monday, December 3, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 29, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, December 7, 2018 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, December 19, 2018 | ASSIGNED TO EXAMINER |
| Monday, December 31, 2018 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 1, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, January 12, 2019 | REFUSAL PROCESSED BY MPU |
| Saturday, January 12, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, February 2, 2019 | REFUSAL PROCESSED BY IB |
| Wednesday, March 27, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 27, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 27, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 8, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, April 8, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 8, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 8, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, April 8, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, April 8, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 8, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 8, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, April 22, 2019 | ASSIGNED TO LIE |
| Wednesday, April 24, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, April 8, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 8, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, May 8, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 8, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Saturday, May 25, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, May 28, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 28, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 13, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, November 13, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Sunday, December 8, 2019 | GENERIC MADRID TRANSACTION CREATED |
| Thursday, May 2, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, December 8, 2019 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, February 7, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, April 23, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, April 23, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Saturday, April 23, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, August 13, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |