SOOTHES GLUCOSE LEVELS Trademark
Trademark Overview
On Sunday, March 8, 2015, a trademark application was filed for SOOTHES GLUCOSE LEVELS with the United States Patent and Trademark Office. The USPTO has given the SOOTHES GLUCOSE LEVELS trademark a serial number of 86556994. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, December 31, 2015. This trademark is owned by Carela Corporation. The SOOTHES GLUCOSE LEVELS trademark is filed in the Staple Food Products category with the following description:
(Based on Use in Commerce) Beverages made of tea; Beverages with a tea base; Coffee and tea; Earl Grey tea; Flavorings for beverages; Flavourings of tea for food or beverages; Ginger tea; Green tea; Herb tea; Herbal food beverages; Herbal tea; Iced tea; Jasmine tea; Mixes for making tea; Mixes for making herbal medicinal tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Rooibos tea; Tea; Tea bags(Based on Intent to Use) Instant tea; Japanese green tea; Kombucha tea; Lime tea; Oolong tea; Red ginseng tea; Rosemary tea; Sage tea; Syrups for making tea
General Information
Serial Number | 86556994 |
Word Mark | SOOTHES GLUCOSE LEVELS |
Filing Date | Sunday, March 8, 2015 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, December 31, 2015 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | (Based on Use in Commerce) Beverages made of tea; Beverages with a tea base; Coffee and tea; Earl Grey tea; Flavorings for beverages; Flavourings of tea for food or beverages; Ginger tea; Green tea; Herb tea; Herbal food beverages; Herbal tea; Iced tea; Jasmine tea; Mixes for making tea; Mixes for making herbal medicinal tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Rooibos tea; Tea; Tea bags(Based on Intent to Use) Instant tea; Japanese green tea; Kombucha tea; Lime tea; Oolong tea; Red ginseng tea; Rosemary tea; Sage tea; Syrups for making tea |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 19, 2015 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, January 15, 2015 |
First Use In Commerce Date | Sunday, February 1, 2015 |
Trademark Owner History
Party Name | Carela Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Wilmington, DE 19801 |
Trademark Events
Event Date | Event Description |
Monday, January 4, 2016 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Thursday, December 31, 2015 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, June 16, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, June 16, 2015 | NON-FINAL ACTION E-MAILED |
Tuesday, June 16, 2015 | NON-FINAL ACTION WRITTEN |
Thursday, June 11, 2015 | ASSIGNED TO EXAMINER |
Thursday, March 19, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, March 11, 2015 | NEW APPLICATION ENTERED IN TRAM |