SONIA Trademark

Trademark Overview


On Tuesday, May 5, 2020, a trademark application was filed for SONIA with the United States Patent and Trademark Office. The USPTO has given the SONIA trademark a serial number of 88901458. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 24, 2023. This trademark is owned by Productos Verde Valle, S.A. De C.V.. The SONIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Salsa; salsa verde; Mexican-style rice; Arroz poblano, namely, a rice dish with processed poblano chile peppers

Processed beans; Frijoles Charros; pork rinds in green sauce; Chicharron in salsa verde; chilorio (cooked dish made from pork, chicken, or turkey fried in chile sauce); birria (goat or sheep meat stew with spices); shredded beef; picadillo; minced meat; carne en su jugo (meat and bean soup); chicken in mole sauce
sonia

General Information


Serial Number88901458
Word MarkSONIA
Filing DateTuesday, May 5, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 24, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 28, 2020

Trademark Statements


Goods and ServicesSalsa; salsa verde; Mexican-style rice; Arroz poblano, namely, a rice dish with processed poblano chile peppers
Description of MarkThe mark consists of a bust design of a woman holding up her hand that is making the "OK" sign with her fingers. The woman is wearing a t-shirt and bandana in her hair and has a shadow around her neck and a sparkly earring. Under the woman is the term "SONIA".
Goods and ServicesProcessed beans; Frijoles Charros; pork rinds in green sauce; Chicharron in salsa verde; chilorio (cooked dish made from pork, chicken, or turkey fried in chile sauce); birria (goat or sheep meat stew with spices); shredded beef; picadillo; minced meat; carne en su jugo (meat and bean soup); chicken in mole sauce
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 15, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 15, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameProductos Verde Valle, S.A. De C.V.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressZapopan, Jal. C.P. 45018
MX

Party NameProductos Verde Valle, S.A. De C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressZapopan, Jal. C.P. 45018
MX

Trademark Events


Event DateEvent Description
Monday, April 24, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, April 24, 2023ABANDONMENT - NO USE STATEMENT FILED
Friday, September 16, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 14, 2022SOU EXTENSION 4 GRANTED
Wednesday, September 14, 2022SOU EXTENSION 4 FILED
Wednesday, September 14, 2022TEAS EXTENSION RECEIVED
Thursday, March 24, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 22, 2022SOU EXTENSION 3 GRANTED
Tuesday, March 22, 2022SOU EXTENSION 3 FILED
Tuesday, March 22, 2022TEAS EXTENSION RECEIVED
Tuesday, September 14, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 10, 2021SOU EXTENSION 2 GRANTED
Friday, September 10, 2021SOU EXTENSION 2 FILED
Friday, September 10, 2021TEAS EXTENSION RECEIVED
Thursday, February 18, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 16, 2021SOU EXTENSION 1 GRANTED
Tuesday, February 16, 2021SOU EXTENSION 1 FILED
Tuesday, February 16, 2021TEAS EXTENSION RECEIVED
Tuesday, September 22, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 28, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 28, 2020PUBLISHED FOR OPPOSITION
Wednesday, July 8, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 22, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 15, 2020ASSIGNED TO EXAMINER
Saturday, May 16, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, May 15, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 8, 2020NEW APPLICATION ENTERED