Serial Number | 86292027 |
Word Mark | SOMEWHERE ELSE CAFE & LOUNGE |
Filing Date | Tuesday, May 27, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, July 12, 2024 |
Registration Number | 5370340 |
Registration Date | Tuesday, January 2, 2018 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 26, 2014 |
Goods and Services | Barbeque sauce; Chili sauce; Coffee; Hot chili pepper sauce; Hot sauce; Jerk sauce; Tea |
Description of Mark | The mark consists of the stylized wording "SOMEWHERE" appearing in white on vertical wooden boards of varying lengths with the boards behind the letters "S", "W" and "E" in "SOMEWHERE" appearing in brown, the boards behind the letters "O", "E" and "R" appearing in blue, the boards behind the letters "M", "H" and "E" appearing in orange, with three small orange tiles forming an ellipsis after "SOMEWHERE", the stylized word "ELSE" appearing in white on a brown wooden board angled above the last letter "E" in "SOMEWHERE", and with the stylized wording "CAFÉ & LOUNGE" appearing on a horizontal brown wooden board below the right portion of the word "SOMEWHERE" with the words "CAFÉ" and "LOUNGE" appearing in white and with the "&" appearing in gray. |
Pseudo Mark | SOMEWHERE ELSE CAFE AND LOUNGE |
Goods and Services | Hats; Head sweatbands; Swim suits; T-shirts; Tank-tops |
Indication of Colors claimed | The color(s) brown, blue, orange, white and gray is/are claimed as a feature of the mark. |
NOT AVAILABLE | "CAFÉ & LOUNGE" |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 12, 2024 |
Primary Code | 025 |
First Use Anywhere Date | Monday, October 23, 2017 |
First Use In Commerce Date | Monday, October 23, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 12, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Monday, October 23, 2017 |
First Use In Commerce Date | Monday, October 23, 2017 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Miami, FL 33139 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Miami, FL 33139 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Miami, FL 33139 |
Event Date | Event Description |
Friday, May 30, 2014 | NEW APPLICATION ENTERED |
Wednesday, July 23, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, August 6, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 9, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 10, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, July 17, 2014 | ASSIGNED TO EXAMINER |
Thursday, July 17, 2014 | ASSIGNED TO LIE |
Wednesday, July 23, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, July 23, 2014 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, July 23, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, July 23, 2014 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, July 23, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, November 18, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, April 21, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 14, 2015 | SOU TEAS EXTENSION RECEIVED |
Tuesday, August 26, 2014 | PUBLISHED FOR OPPOSITION |
Tuesday, August 26, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 21, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Saturday, April 18, 2015 | SOU TEAS EXTENSION RECEIVED |
Saturday, April 18, 2015 | SOU EXTENSION 1 FILED |
Saturday, April 18, 2015 | SOU EXTENSION 1 GRANTED |
Wednesday, October 19, 2016 | SOU EXTENSION 4 FILED |
Wednesday, October 14, 2015 | SOU EXTENSION 2 FILED |
Wednesday, October 28, 2015 | SOU EXTENSION 2 GRANTED |
Monday, October 26, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, October 29, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, April 21, 2016 | SOU TEAS EXTENSION RECEIVED |
Thursday, April 21, 2016 | SOU EXTENSION 3 FILED |
Tuesday, April 26, 2016 | SOU EXTENSION 3 GRANTED |
Wednesday, April 27, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 19, 2016 | SOU TEAS EXTENSION RECEIVED |
Tuesday, April 25, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, October 23, 2017 | USE AMENDMENT FILED |
Tuesday, November 28, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, November 2, 2016 | SOU EXTENSION 4 GRANTED |
Thursday, November 3, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, April 20, 2017 | SOU TEAS EXTENSION RECEIVED |
Thursday, April 20, 2017 | SOU EXTENSION 5 FILED |
Monday, April 24, 2017 | SOU EXTENSION 5 GRANTED |
Monday, October 23, 2017 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, November 1, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, November 29, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, January 2, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, July 12, 2024 | CANCELLED SEC. 8 (6-YR) |
Tuesday, January 2, 2018 | REGISTERED-PRINCIPAL REGISTER |