SOLYVE Trademark

Trademark Overview

On Monday, November 18, 2024, a trademark application was filed for SOLYVE with the United States Patent and Trademark Office. The USPTO has given the SOLYVE trademark a serial number of 79415964. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 17, 2026. This trademark is owned by SOLYVE. The SOLYVE trademark is filed in the Chemical Products category with the following description:

Enzyme preparations for use in the milling industry; bread improvers, namely, sourdough and enzymes for use as an ingredient in the manufacture of bread; improvers, namely, enzymes used in the manufacture of pasta; aromatic chemical substances, namely, enzymes for use in industry; enzymes for industrial use; enzymes used in the food industry; flours for industrial use
solyve

General Information

Serial Number79415964
Word MarkSOLYVE
Filing DateMonday, November 18, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 17, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 17, 2026

Trademark Statements

Goods and ServicesEnzyme preparations for use in the milling industry; bread improvers, namely, sourdough and enzymes for use as an ingredient in the manufacture of bread; improvers, namely, enzymes used in the manufacture of pasta; aromatic chemical substances, namely, enzymes for use in industry; enzymes for industrial use; enzymes used in the food industry; flours for industrial use
Translation of Words in MarkThe wording SOLYVE has no meaning in a foreign language.

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateThursday, February 6, 2025
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSOLYVE
Party Type20 - Owner at Publication
Legal Entity Type34 - NOT AVAILABLE
AddressFR
Party NameSOLYVE
Party Type10 - Original Applicant
Legal Entity Type34 - NOT AVAILABLE
AddressFR

Trademark Events

Event DateEvent Description
Thursday, February 6, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, February 7, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 7, 2025APPLICATION FILING RECEIPT MAILED
Thursday, April 24, 2025ASSIGNED TO EXAMINER
Thursday, April 24, 2025NON-FINAL ACTION WRITTEN
Friday, April 25, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, June 23, 2025REFUSAL PROCESSED BY MPU
Tuesday, June 24, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, July 12, 2025REFUSAL PROCESSED BY IB
Monday, December 22, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, December 22, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, December 22, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, December 22, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, December 22, 2025TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, December 23, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 23, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 23, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 22, 2026FINAL REFUSAL WRITTEN
Thursday, January 22, 2026FINAL REFUSAL E-MAILED
Thursday, January 22, 2026NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, February 5, 2026NEW REPRESENTATIVE AT IB RECEIVED
Wednesday, February 18, 2026TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, February 18, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 18, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 20, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 11, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 17, 2026PUBLISHED FOR OPPOSITION
Tuesday, March 17, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Related Keywords

solyve enzymes industry namely used manufacture industrial improvers bread chemical substances