| Serial Number | 87982001 |
| Word Mark | SOLSPRING |
| Filing Date | Tuesday, March 13, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 5, 2019 |
| Registration Number | 5904319 |
| Registration Date | Tuesday, November 5, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 16, 2019 |
| Goods and Services | Food, namely, sauces, vinegars, salt, tea, coffee, salsa, fermented spices, sugars, natural sweeteners, namely, non-calorie sweeteners, sugar alcohol sweeteners, chili seasonings, chili powders, ketchups, pasta, pasta sauces, food flavorings being non-essential oils, spices, rices, rice-based snack foods, cakes; organic, biodynamic certified food, namely, sauces, vinegars, salt, tea, coffee, salsa, fermented spices, sugars, natural sweeteners, namely, non-calorie sweeteners, sugar alcohol sweeteners, chili seasonings, chili powders, ketchups, pasta, pasta sauces, food flavorings being non-essential oils, spices, rices, rice-based snack foods, cakes |
| Goods and Services | Oils for foods, olive oils for food, almond oils for food, hazelnut oils for food, sunflower oils for food, safflower oils for food, coconut oils for food, avocado oils for food, peanut oils for food, sesame oils for food, black cumin oils for food, peanut oils for food, grape seed oils for food, macadamia oils for food; food, namely, fruit purees, vegetable purees, tapenades, vegetable pastes, pickled vegetables and fruits, fermented vegetables and fruits, dried vegetables and fruits, jerky, raw meats, frozen raw meats, raw fish, frozen raw fish, raw poultry, frozen raw poultry, canned fish, canned vegetables, coffee creamers, ghee, butter, milk, bone broth, animal bone marrow, kefir, yogurt, lard, beef tallow, whey, cheese; Organic, biodynamic certified food, namely, fruit purees, vegetable purees, tapenades, vegetable pastes, pickled vegetables and fruits, fermented vegetables and fruits, dried vegetables and fruits, vegetable and fruit seeds, jerky, raw meats, frozen raw meats, raw fish, frozen raw fish, raw poultry, frozen raw poultry, canned fish, canned vegetables, coffee creamers, ghee, butter, milk, bone broth, animal bone marrow, kefir, yogurt, lard, beef tallow, whey, cheese |
| Pseudo Mark | SOL SPRING |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 12, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, August 26, 2019 |
| First Use In Commerce Date | Monday, August 26, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 20, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, August 26, 2019 |
| First Use In Commerce Date | Monday, August 26, 2019 |
| Party Name | Domain Technologies, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cape Coral, FL 33991 |
| Party Name | Domain Technologies, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cape Coral, FL 33991 |
| Party Name | Domain Technologies, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Ormond Beach, FL 32176 |
| Event Date | Event Description |
| Tuesday, November 5, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 2, 2019 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, October 2, 2019 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, October 1, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, September 30, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, September 27, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Sunday, September 15, 2019 | USE AMENDMENT FILED |
| Friday, September 27, 2019 | DIVISIONAL PROCESSING COMPLETE |
| Sunday, September 15, 2019 | DIVISIONAL REQUEST RECEIVED |
| Friday, September 27, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Sunday, September 15, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
| Sunday, September 15, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 11, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 16, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 16, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 27, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 20, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 20, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, February 20, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, February 20, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, February 20, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 19, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 18, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 18, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, November 1, 2018 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, November 1, 2018 | FINAL REFUSAL E-MAILED |
| Thursday, November 1, 2018 | FINAL REFUSAL WRITTEN |
| Friday, October 12, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 12, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 12, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 12, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, April 12, 2018 | NON-FINAL ACTION E-MAILED |
| Thursday, April 12, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, April 12, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, March 20, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 16, 2018 | NEW APPLICATION ENTERED |