| Serial Number | 99016969 |
| Word Mark | SOLEVAIN |
| Filing Date | Friday, January 24, 2025 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Tuesday, July 15, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Description of Mark | The mark consists of SOLEVAIN creates premium glass jars and storage containers with lids, designed for preserving freshness and promoting sustainable living. Elegant, durable, and eco-friendly, SOLEVAIN brings simplicity and style to everyday storage. |
| Goods and Services | Glass jars; Glass storage jars; Food preserving jars of glass; Plastic coasters |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 24, 2025 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Jaliba LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Albuquerque, NM 87102 |
| Event Date | Event Description |
| Friday, January 24, 2025 | NEW APPLICATION ENTERED |
| Friday, January 24, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, June 26, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 15, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 15, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, July 15, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, July 6, 2025 | ASSIGNED TO EXAMINER |
| Friday, June 27, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |