SOLELIO Trademark

Trademark Overview

On Wednesday, September 9, 2015, a trademark application was filed for SOLELIO with the United States Patent and Trademark Office. The USPTO has given the SOLELIO trademark a serial number of 86751042. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Tuesday, November 7, 2023. This trademark is owned by Societe des Produits Nestle S.A.. The SOLELIO trademark is filed in the Staple Food Products category with the following description:

Coffee, coffee extracts, coffee-based beverages, coffee-based beverage mixes in powder or liquid concentrate form; iced coffee; coffee substitutes, coffee extracts for use as substitutes for coffee, prepared coffee substitute based beverages; chicory based coffee substitute; tea, tea extracts, tea-based beverages; iced tea; malt extracts for food; malt for food purposes; cocoa, cocoa-based beverages; chocolate, chocolate-based beverages; chocolate-based preparations, namely, chocolate-based beverage mixes in powder or liquid concentrate form; sugar; biscuits
solelio

General Information

Serial Number86751042
Word MarkSOLELIO
Filing DateWednesday, September 9, 2015
Status701 - SECTION 8 - ACCEPTED
Status DateTuesday, November 7, 2023
Registration Number5243719
Registration DateTuesday, July 18, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 2, 2017

Trademark Statements

Goods and ServicesCoffee, coffee extracts, coffee-based beverages, coffee-based beverage mixes in powder or liquid concentrate form; iced coffee; coffee substitutes, coffee extracts for use as substitutes for coffee, prepared coffee substitute based beverages; chicory based coffee substitute; tea, tea extracts, tea-based beverages; iced tea; malt extracts for food; malt for food purposes; cocoa, cocoa-based beverages; chocolate, chocolate-based beverages; chocolate-based preparations, namely, chocolate-based beverage mixes in powder or liquid concentrate form; sugar; biscuits

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 14, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSociete des Produits Nestle S.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressVEVEY 1800
CH
Party NameSociete des Produits Nestle S.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
Address1800 Vevey
CH
Party NameSociete des Produits Nestle S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
Address1800 Vevey
CH

Trademark Events

Event DateEvent Description
Monday, December 18, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, December 18, 2023TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Monday, December 18, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, December 18, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, December 18, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, December 18, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, November 7, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Tuesday, November 7, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, November 7, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, July 12, 2023TEAS SECTION 8 RECEIVED
Monday, July 18, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 18, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, May 2, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 2, 2017PUBLISHED FOR OPPOSITION
Wednesday, April 12, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 28, 20171(B) BASIS DELETED; NEW BASIS REQUESTED
Tuesday, March 28, 2017NOTICE OF ALLOWANCE CANCELLED
Friday, March 3, 2017ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
Friday, March 3, 2017PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Wednesday, March 1, 2017ASSIGNED TO PETITION STAFF
Wednesday, February 15, 2017TEAS PETITION TO AMEND BASIS RECEIVED
Friday, January 20, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, January 18, 2017SOU EXTENSION 1 GRANTED
Wednesday, January 18, 2017SOU EXTENSION 1 FILED
Wednesday, January 18, 2017SOU TEAS EXTENSION RECEIVED
Tuesday, August 16, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 21, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 21, 2016PUBLISHED FOR OPPOSITION
Wednesday, June 1, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 17, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, May 10, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 9, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 9, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 28, 2016ASSIGNED TO LIE
Monday, April 18, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 18, 2015ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, December 18, 2015TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, November 28, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, November 28, 2015NON-FINAL ACTION E-MAILED
Saturday, November 28, 2015NON-FINAL ACTION WRITTEN
Friday, November 27, 2015ASSIGNED TO EXAMINER
Monday, September 14, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, September 12, 2015NEW APPLICATION ENTERED

Related Keywords

solelio coffee based beverages chocolate extracts substitute malt food cocoa iced