SOLEIL Trademark

Trademark Overview


On Tuesday, January 12, 2010, a trademark application was filed for SOLEIL with the United States Patent and Trademark Office. The USPTO has given the SOLEIL trademark a serial number of 79079438. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Sunday, January 12, 2020. This trademark is owned by Zaklady Przemyslu Cukierniczego; MIESZKO S.A.. The SOLEIL trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, processed cereals; bread; pastry; confectionery, namely, chocolate candies, filled chocolates; ices, namely, fruit ices, ice milk bars; honey; treacle syrups; yeast, baking-powder; salt, mustard; vinegar; condiment sauces; spices
soleil

General Information


Serial Number79079438
Word MarkSOLEIL
Filing DateTuesday, January 12, 2010
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateSunday, January 12, 2020
Registration Number4078550
Registration DateTuesday, January 3, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 18, 2011

Trademark Statements


Indication of Colors claimedThe color(s) white, black, red, gold, brown, beige, light-yellow, yellow, light orange and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"COMPOSITION OF DELICATE CHOCOLATES", "KREM BRULEE", "DESER BANANOWY Z KOKOSEM", "BISZKOPT Z CZEKOLADA", THE PICTORIAL REPRESENTATION OF THE GOODS APPEARING ON THE PACKAGING, AND THE SHAPE OF THE PACKAGING
Description of MarkThe mark consists of a configuration of packaging for the goods, consisting of an oval yellow box, with a gold border and a surface decorated with light yellow and white roses; the cover is signed with a small, gold inscription "MIESZKO", coupled with the design of a crown; below there is a bigger brown, gold and beige inscription "SOLEIL", in characters imitating handwriting; the three last letters of this inscription are underlined with a brown line; below, on a black rectangle, small gold letters form the inscription "COMPOSITION OF DELICATE CHOCOLATES" beneath which is the design of a small gold rose; below this rose are four compositions of varied praline designs presented in: light orange, orange, red, white, yellow, brown, beige and gold. To the left of the packaging is the design of a chocolate candy, a banana slice, a chocolate in a wrapper bearing the wording "MIESZKO SOLEIL DESER BANANOWY Z KOKOSEM" and a chocolate drizzle. To the right of this design is the design of a chocolate candy, two curls of chocolate, and a lemon peel twist. To the right of this design is the design of crème brulee in a dish, a stack of three chocolate candies, and a chocolate in a wrapper bearing the wording "MIESZKO SOLEIL KREM BRULEE". To the right of this design is the design of two chocolate wafers, two ladies' fingers drizzled with chocolate, and a chocolate in a wrapper bearing the wording "MIESZKO SOLEIL BISZKOPT Z CZEKOLADA". The wording "SOLEIL" has been repeated in small, brown, decorative characters on the side edge of the packaging, to the right of which the wording "COMPOSITION OF DELICATE CHOCOLATES" and the wording "MIE" appears in a black stylized inscription.
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, processed cereals; bread; pastry; confectionery, namely, chocolate candies, filled chocolates; ices, namely, fruit ices, ice milk bars; honey; treacle syrups; yeast, baking-powder; salt, mustard; vinegar; condiment sauces; spices
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Translation of Words in MarkThe English translation of "SOLEIL" in the mark is SUN. The English translation of "KREM BRULEE" in the mark is CRÈME BRULEE. The English translation of "DESER BANANOWY Z KOKOSEM" in the mark is BANANA DESSERT WITH COCONUT. The English translation of "BISZKOPT Z CZEKOLADA" in the mark is BISCUIT WITH CHOCOLATE.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, August 10, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMIESZKO SPÓLKA AKCYJNA
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressPL

Party NameZaklady Przemyslu Cukierniczego; MIESZKO S.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressWarszawa PL04392
PL

Party NameZaklady Przemyslu Cukierniczego; MIESZKO S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressWarszawa PL04392
PL

Trademark Events


Event DateEvent Description
Friday, January 29, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, January 29, 2021DEATH OF INTERNATIONAL REGISTRATION
Thursday, May 2, 2019TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, May 2, 2019INVALIDATION PROCESSED
Wednesday, April 10, 2019TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, August 10, 2018CANCELLED SECTION 71
Thursday, July 20, 2017CHANGE OF NAME/ADDRESS REC'D FROM IB
Thursday, February 28, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, April 27, 2012FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, April 16, 2012NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, April 11, 2012FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, April 11, 2012FINAL DISPOSITION PROCESSED
Tuesday, April 3, 2012FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, February 10, 2012NOTIFICATION PROCESSED BY IB
Tuesday, January 3, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, October 18, 2011PUBLISHED FOR OPPOSITION
Wednesday, September 28, 2011NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 28, 2011NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, September 28, 2011NOTICE OF PUBLICATION
Wednesday, September 14, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, September 8, 2011EXAMINERS AMENDMENT MAILED
Wednesday, September 7, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 7, 2011EXAMINER'S AMENDMENT ENTERED
Wednesday, September 7, 2011EXAMINERS AMENDMENT -WRITTEN
Friday, August 26, 2011PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, August 17, 2011NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 17, 2011NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, August 5, 2011WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, July 27, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, July 18, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 21, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 21, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 6, 2011TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, December 10, 2010FINAL REFUSAL MAILED
Thursday, December 9, 2010FINAL REFUSAL WRITTEN
Friday, November 5, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 5, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 5, 2010ASSIGNED TO LIE
Wednesday, October 20, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 28, 2010REFUSAL PROCESSED BY IB
Tuesday, April 20, 2010NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, April 20, 2010REFUSAL PROCESSED BY MPU
Tuesday, April 20, 2010NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, April 19, 2010NON-FINAL ACTION WRITTEN
Wednesday, April 7, 2010ASSIGNED TO EXAMINER
Friday, March 19, 2010APPLICATION FILING RECEIPT MAILED
Monday, March 15, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 11, 2010SN ASSIGNED FOR SECT 66A APPL FROM IB