Serial Number | 97790320 |
Word Mark | SOL-TI SUPERBAR |
Filing Date | Friday, February 10, 2023 |
Status | 616 - REVIVED - AWAITING FURTHER ACTION |
Status Date | Monday, October 7, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 9, 2024 |
Goods and Services | grain-based food bars, granola-based snack bars |
Goods and Services | fruit-based meal replacement bars, fruit-based organic food bars, fruit-based raw food bars, nut-and dried fruit-based snack bars |
Pseudo Mark | SOL TI SUPER BAR |
NOT AVAILABLE | "SUPERBAR" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, March 1, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, March 1, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SOL-TI, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | San Diego, CA 92126 |
Party Name | SOL-TI, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | San Diego, CA 92126 |
Event Date | Event Description |
Tuesday, February 14, 2023 | NEW APPLICATION ENTERED |
Wednesday, March 1, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, November 8, 2023 | ASSIGNED TO EXAMINER |
Thursday, November 9, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, November 9, 2023 | EXAMINERS AMENDMENT E-MAILED |
Thursday, November 9, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, November 9, 2023 | EXAMINER'S AMENDMENT ENTERED |
Thursday, November 9, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, November 28, 2023 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Thursday, November 30, 2023 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Thursday, November 30, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, November 30, 2023 | EXAMINERS AMENDMENT E-MAILED |
Thursday, November 30, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, November 30, 2023 | EXAMINER'S AMENDMENT ENTERED |
Thursday, November 30, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 20, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, January 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 9, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, March 5, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, October 7, 2024 | NOTICE OF REVIVAL - E-MAILED |
Monday, October 7, 2024 | TEAS PETITION TO REVIVE RECEIVED |
Monday, October 7, 2024 | PETITION TO REVIVE-GRANTED |
Monday, October 7, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, October 7, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, October 7, 2024 | SOU EXTENSION RECEIVED WITH TEAS PETITION |