SOIRÉE ARTISAN CHEESE CO. Trademark

Trademark Overview


On Thursday, February 19, 2015, a trademark application was filed for SOIRÉE ARTISAN CHEESE CO. with the United States Patent and Trademark Office. The USPTO has given the SOIRÉE ARTISAN CHEESE CO. trademark a serial number of 86539571. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, August 16, 2025. This trademark is owned by Hy-Vee, Inc.. The SOIRÉE ARTISAN CHEESE CO. trademark is filed in the Meat & Processed Food Products category with the following description:

Artisan cheese
soirÉe artisan cheese co.

General Information


Serial Number86539571
Word MarkSOIRÉE ARTISAN CHEESE CO.
Filing DateThursday, February 19, 2015
Status800 - REGISTERED AND RENEWED
Status DateSaturday, August 16, 2025
Registration Number4924175
Registration DateTuesday, March 22, 2016
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 28, 2015

Trademark Statements


Description of MarkThe mark consists of a circle that has a speckled surface to represent the pitting or dimpling of a wheel of cheese. Another circle appears within the wheel of cheese and is formed by a thick line forming a complete ring around the outer inside edge of the wheel. The word "soirée" appears in the center of the wheel and ring in a capitalized stylized font. An acute accent mark appears over the first "e". Appearing within the center of the wheel and ring above the word "soirée" the word "artisan" appears in a capitalized, fanciful font. The word "artisan" appears in a downward arc along the upper, inside edge of the thick lined ring. The words "cheese co." appear in appear in a capitalized, fanciful font and are placed in an upward arc along the lower, inside edge of the thick lined ring. Appearing centered between the words "soirée" and "cheese co". is an artistic rendering of a wheel of cheese with a speckled surface to represent the pitting or dimpling of a wheel of cheese . The top of this wheel of cheese has a wedge cutout.
Goods and ServicesArtisan cheese
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"ARTISAN CHEESE CO."

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 6, 2015
Primary Code029
First Use Anywhere DateTuesday, August 4, 2015
First Use In Commerce DateTuesday, August 4, 2015

Trademark Owner History


Party NameHy-Vee, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWest Des Moines, IA 50266

Party NameHy-Vee, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWest Des Moines, IA 50266

Party NameHy-Vee, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWest Des Moines, IA 50266

Trademark Events


Event DateEvent Description
Friday, March 6, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 7, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, May 27, 2015ASSIGNED TO EXAMINER
Friday, May 29, 2015NON-FINAL ACTION WRITTEN
Friday, May 29, 2015NON-FINAL ACTION E-MAILED
Friday, May 29, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 1, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 23, 2015NEW APPLICATION ENTERED
Monday, June 1, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 1, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 19, 2015ASSIGNED TO LIE
Friday, June 19, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, July 8, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 28, 2015PUBLISHED FOR OPPOSITION
Tuesday, December 15, 2015TEAS STATEMENT OF USE RECEIVED
Monday, June 1, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 28, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 22, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 15, 2015USE AMENDMENT FILED
Wednesday, February 3, 2016STATEMENT OF USE PROCESSING COMPLETE
Wednesday, February 17, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, February 18, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, March 22, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 27, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 27, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, January 28, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, March 22, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, March 23, 2021TEAS SECTION 8 & 15 RECEIVED
Tuesday, July 27, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, October 20, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, October 20, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, October 20, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 21, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, March 21, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 21, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, March 21, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, March 21, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 21, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, April 2, 2025TEAS SECTION 8 & 9 RECEIVED
Saturday, August 16, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, August 16, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, August 16, 2025REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, August 16, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, March 22, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Related Keywords


cheese artisan soir