| Serial Number | 79227993 |
| Word Mark | SOFT'R |
| Filing Date | Friday, January 5, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 29, 2019 |
| Registration Number | 5663503 |
| Registration Date | Tuesday, January 29, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 13, 2018 |
| Goods and Services | Preparations made from flours and cereals, namely, flour for food, processed grains, starches for food, processed oats and wheat, processed cereal food to be used as an ingredient for making other foods, mixes for bakery goods, bread mixes, dough and mixes for making dough; bread, pastry and confectionery, namely, confectionery made of flour, cereals and sugar; yeast, baking powder; aromatic preparations for food, namely, food flavorings not being essential oils; Products for improving the quality of bakery products for household and artisanal use, namely, flavorings and flavor enhancers not being essential oils for use with bakery goods |
| Pseudo Mark | SOFTER |
| Goods and Services | Products for improving the quality of bakery products for industrial use, namely, Chemical products for the fresh-keeping and preserving of bakery goods, Chemical products for stabilizing bakery goods, Chemical products for the fresh-keeping of bakery goods, Sourdough for use as a preservative and an ingredient in the manufacture of bread, Dough conditioners and dough stabilizers for the bakery industry, Artificial sweeteners; Bacterial cultures for addition to bakery goods for improving the quality of bakery products, namely, Bacterial cultures for addition to bakery products, Probiotic bacteria and probiotic bacterial cultures for use as ingredients for bakery goods, Enzymes for use in the bakery industry for improving the flavor of bakery goods, Flavonoids for industrial purposes for improving the flavor of bakery goods |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 6, 2018 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 6, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PURATOS |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 32 - NOT AVAILABLE |
| Address | BE |
| Party Name | PURATOS |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 32 - NOT AVAILABLE |
| Address | BE |
| Party Name | PURATOS |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 32 - NOT AVAILABLE |
| Address | BE |
| Event Date | Event Description |
| Monday, January 29, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Tuesday, January 31, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, January 31, 2023 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, January 31, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, January 31, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, December 17, 2022 | INTERNATIONAL REGISTRATION RENEWED |
| Thursday, January 16, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, January 7, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, June 14, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, May 24, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, May 23, 2019 | FINAL DISPOSITION PROCESSED |
| Monday, April 29, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, January 29, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 13, 2018 | PUBLISHED FOR OPPOSITION |
| Friday, November 9, 2018 | NOTIFICATION PROCESSED BY IB |
| Wednesday, October 24, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, October 24, 2018 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, October 24, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, September 26, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 23, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, August 23, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 23, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 23, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, July 24, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 23, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 23, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 15, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, May 15, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, May 11, 2018 | REFUSAL PROCESSED BY IB |
| Wednesday, April 25, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, April 25, 2018 | REFUSAL PROCESSED BY MPU |
| Tuesday, April 24, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, April 23, 2018 | NON-FINAL ACTION WRITTEN |
| Monday, April 16, 2018 | ASSIGNED TO EXAMINER |
| Saturday, March 10, 2018 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, March 6, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 2, 2018 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, March 1, 2018 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |