SOFT WHIRLED Trademark

Trademark Overview


On Thursday, January 25, 1962, a trademark application was filed for SOFT WHIRLED with the United States Patent and Trademark Office. The USPTO has given the SOFT WHIRLED trademark a serial number of 72136540. The federal status of this trademark filing is EXPIRED as of Sunday, January 29, 1984. This trademark is owned by CONTINENTAL BAKING COMPANY. The SOFT WHIRLED trademark is filed in the Staple Food Products category with the following description:

BREAD

General Information


Serial Number72136540
Word MarkSOFT WHIRLED
Filing DateThursday, January 25, 1962
Status900 - EXPIRED
Status DateSunday, January 29, 1984
Registration Number0759307
Registration DateTuesday, October 29, 1963
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBREAD

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code9 - Expired
Class Status DateTuesday, March 1, 1983
Primary Code046
First Use Anywhere DateTuesday, January 2, 1962
First Use In Commerce DateMonday, January 8, 1962

Trademark Owner History


Party NameCONTINENTAL BAKING COMPANY
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRYE, NY

Trademark Events


Event DateEvent Description
Sunday, January 29, 1984EXPIRED SEC. 9

Related Keywords


whirled soft bread